Cheese closes the stomach and should always be served at the end of a meal.

18:1 undifferentiated, Octadecenoic, Oleic

Entries containing "18:1 undifferentiated, Octadecenoic, Oleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:1 undifferentiated, Octadecenoic, Oleic
Shortening industrial, soybean (hydrogenated) and cottonseed 884 g 100 g - - 58.000 g
Oil, corn and canola 884 g 100 g - - 57.142 g
Oil, vegetable, industrial, mid-oleic, sunflower, principal uses frying and salad dressings 884 g 100 g - - 57.029 g
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 884 g 100 g - - 54.200 g
Fat, goose 900 g 99.8 g - - 53.500 g
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated) 884 g 100 g - - 50.973 g
Oil, vegetable, teaseed 884 g 100 g - - 49.900 g
Nuts, hazelnuts or filberts, blanched 629 g 61.2 g 17 g 13.7 g 47.958 g
Oil, corn, peanut, and olive 884 g 100 g - - 47.167 g
Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries 714 g 80.2 g - 1.9 g 46.631 g
Nuts, hazelnuts or filberts, dry roasted, without salt added 646 g 62.4 g 17.6 g 15.0 g 46.354 g
Oil, vegetable, sunflower, linoleic, (hydrogenated) 884 g 100 g - - 46.000 g
Nuts, hazelnuts or filberts 628 g 60.8 g 16.7 g 15.0 g 45.405 g
Oil, vegetable, sunflower, linoleic (less than 60%) 884 g 100 g - - 45.300 g
Oil, peanut, salad or cooking 884 g 100 g - - 44.800 g
Shortening, household, soybean (hydrogenated)-cottonseed (hydrogenated) 884 g 100 g - - 44.500 g
Nuts, macadamia nuts, dry roasted, without salt added 718 g 76.1 g 13.4 g 7.8 g 44.377 g
Nuts, macadamia nuts, dry roasted, with salt added 716 g 76.1 g 12.8 g 7.8 g 44.377 g
Fat, duck 882 g 99.8 g - - 44.200 g
Nuts, macadamia nuts, raw 718 g 75.8 g 13.8 g 7.9 g 43.755 g
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