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Vitamin E (alpha-tocopherol)

Entries containing "Vitamin E (alpha-tocopherol)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin E (alpha-tocopherol)
Milk, filled, fluid, with lauric acid oil 63 g 3.4 g 4.7 g 3.3 g 0.130 mg
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, USDA select, cooked, braised 183 g 6.5 g - 29.1 g 0.130 mg
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, USDA choice, raw 132 g 4.7 g - 20.9 g 0.130 mg
Turkey roll, light meat 98 g 1.7 g 5.0 g 14.8 g 0.130 mg
Soup, onion, dry, mix 293 g 0.3 g 65.1 g 7.5 g 0.130 mg
Gravy, chicken, canned, ready-to-serve 79 g 5.7 g 5.4 g 1.9 g 0.130 mg
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, raw 129 g 4.2 g - 21.1 g 0.130 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S Corn Flakes 361 g 0.6 g 87.1 g 6.6 g 0.130 mg
Babyfood, mixed fruit yogurt, strained 75 g 0.8 g 16.2 g 0.8 g 0.130 mg
Cereals, QUAKER, Instant Oatmeal, EXPRESS Baked Apple, prepared with boiling water 120 g 1.5 g 24.2 g 2.5 g 0.130 mg
Cereals ready-to-eat, KELLOGG, KELLOGG'S APPLE JACKS 390 g 1.4 g 90.0 g 4.2 g 0.130 mg
Turkey sausage, fresh, raw 155 g 8.1 g 0.5 g 18.8 g 0.130 mg
Lettuce, cos or romaine, raw 17 g 0.3 g 3.3 g 1.2 g 0.130 mg
Soup, oxtail, dry, mix, prepared with water 28 g 1.0 g 3.5 g 1.1 g 0.130 mg
Cereals, QUAKER, Instant Oatmeal, EXPRESS, Golden Brown Sugar, prepared with boiling water 121 g 1.5 g 24.1 g 2.7 g 0.130 mg
Beef, chuck, top blade, separable lean only, trimmed to 1/4" fat, all grades, raw 141 g 6.6 g - 19.2 g 0.130 mg
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, all grades, raw 129 g 5.0 g - 19.6 g 0.130 mg
Babyfood, meat, ham, strained 97 g 3.8 g 3.7 g 11.3 g 0.130 mg
Beef, chuck, clod steak, separable lean only, trimmed to 1/4" fat, all grades, cooked, braised 189 g 7.0 g - 29.3 g 0.130 mg
Peas, green, raw 81 g 0.4 g 14.5 g 5.4 g 0.130 mg
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