Wine is kept in tinted bottles because it will spoil if it's exposed to light

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Jams and preserves, apricot 242 g 0.2 g 64.4 g 0.7 g 8.800 mg
Lima beans, immature seeds, canned, no salt added, solids and liquids 71 g 0.3 g 13.3 g 4.1 g 8.700 mg
Chicken, broilers or fryers, giblets, cooked, fried 277 g 13.5 g 4.4 g 32.5 g 8.700 mg
Raspberries, canned, red, heavy syrup pack, solids and liquids 91 g 0.1 g 23.4 g 0.8 g 8.700 mg
Bananas, raw 89 g 0.3 g 22.8 g 1.1 g 8.700 mg
Babyfood, vegetables, spinach, creamed, strained 37 g 1.3 g 5.7 g 2.5 g 8.700 mg
Cereals, ready-to-eat, ALPEN 352 g 3.3 g 75.7 g 11.2 g 8.700 mg
Soup, chicken vegetable, dry, mix 346 g 5.6 g 55.0 g 19.0 g 8.600 mg
Milk, dry, whole 496 g 26.7 g 38.4 g 26.3 g 8.600 mg
Soup, vegetable beef, dry, mix 344 g 7.2 g 51.7 g 18.9 g 8.600 mg
Potatoes, red, flesh and skin, raw 70 g 0.1 g 15.9 g 1.9 g 8.600 mg
Tomato products, canned, sauce, spanish style 33 g 0.3 g 7.2 g 1.4 g 8.600 mg
Corn, sweet, white, canned, whole kernel, drained solids 81 g 1 g 18.6 g 2.6 g 8.500 mg
Carrot juice, canned 40 g 0.2 g 9.3 g 1.0 g 8.500 mg
Snacks, potato chips, made from dried potatoes, cheese-flavor 551 g 37 g 50.6 g 7 g 8.500 mg
Mollusks, cuttlefish, mixed species, cooked, moist heat 158 g 1.4 g 1.6 g 32.5 g 8.500 mg
Gourd, white-flowered (calabash), cooked, boiled, drained, with salt 13 g 0.0 g 3.1 g 0.6 g 8.500 mg
Gourd, white-flowered (calabash), cooked, boiled, drained, without salt 15 g 0.0 g 3.7 g 0.6 g 8.500 mg
Succotash, (corn and limas), frozen, unprepared 93 g 0.9 g 19.9 g 4.3 g 8.500 mg
Fast foods, coleslaw 148 g 11.1 g 12.9 g 1.5 g 8.400 mg
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