Tequila is made from the root of the blue agave cactus

Vitamin B-6

Entries containing "Vitamin B-6", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B-6
Peppers, sweet, red, cooked, boiled, drained, without salt 28 g 0.2 g 6.7 g 0.9 g 0.233 mg
Peppers, sweet, green, cooked, boiled, drained, with salt 26 g 0.2 g 6.1 g 0.9 g 0.233 mg
Leeks, (bulb and lower leaf-portion), raw 61 g 0.3 g 14.2 g 1.5 g 0.233 mg
Peppers, sweet, red, cooked, boiled, drained, with salt 26 g 0.2 g 6.1 g 0.9 g 0.233 mg
Soymilk (All flavors), enhanced 45 g 2.0 g 3.5 g 2.9 g 0.233 mg
Lambsquarters, steamed (Northern Plains Indians) 48 g 0.2 g 7.5 g 4.1 g 0.232 mg
Winged bean leaves, raw 74 g 1.1 g 14.1 g 5.9 g 0.232 mg
Potatoes, mashed, home-prepared, whole milk added 83 g 0.6 g 17.5 g 1.9 g 0.232 mg
Cabbage, chinese (pe-tsai), raw 16 g 0.2 g 3.2 g 1.2 g 0.232 mg
Beef, corned beef hash, with potato, canned 164 g 10.2 g 9.3 g 8.7 g 0.231 mg
Ham, honey, smoked, cooked 122 g 2.4 g 7.3 g 17.9 g 0.231 mg
Fish, salmon, pink, cooked, dry heat 149 g 4.4 g - 25.6 g 0.231 mg
Fish, sucker, white, cooked, dry heat 119 g 3.0 g - 21.5 g 0.231 mg
Fish, trout, mixed species, cooked, dry heat 190 g 8.5 g - 26.6 g 0.231 mg
Snacks, tortilla chips, nacho-flavor, reduced fat 445 g 15.2 g 71.6 g 8.7 g 0.231 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, select, cooked, roasted 331 g 25.5 g - 23.5 g 0.230 mg
Cereals, QUAKER, corn grits, instant, with imitation bacon bits, dry 349 g 1.7 g 77.4 g 9.9 g 0.230 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled 324 g 25.7 g - 21.6 g 0.230 mg
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 372 g 30.5 g - 22.8 g 0.230 mg
Lamb, variety meats and by-products, brain, cooked, pan-fried 273 g 22.2 g - 17.0 g 0.230 mg
1234 ... 131132133134135136137138 ... 316317318319