Rice is the staple food of more than one-half of the world's population

Tyrosine

Entries containing "Tyrosine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tyrosine
Game meat, moose, raw 102 g 0.7 g - 22.2 g 0.819 g
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Drumstick, meat only, skin and breading removed, analyzed prior to January 2007 187 g 8.5 g 0.9 g 26.8 g 0.819 g
Peanut butter, chunk style, with salt 589 g 49.9 g 21.6 g 24.1 g 0.818 g
Game meat, buffalo, water, raw 99 g 1.4 g - 20.4 g 0.818 g
Pork, cured, shoulder, arm picnic, separable lean only, roasted 170 g 7.0 g - 24.9 g 0.818 g
Pork, fresh, enhanced, loin, tenderloin, separable lean and fat, cooked, roasted 121 g 3.7 g 0.3 g 21.5 g 0.818 g
Fish, haddock, cooked, dry heat 112 g 0.9 g - 24.2 g 0.818 g
LITTLE CAESARS 14" Cheese Pizza, Thin Crust 309 g 17.0 g 22.9 g 16.2 g 0.818 g
Beef, bottom sirloin, tri-tip roast, separable lean and fat, trimmed to 0" fat, choice, cooked, roasted 218 g 12.4 g - 25.7 g 0.818 g
Peanut butter, chunk style, without salt 589 g 49.9 g 21.6 g 24.1 g 0.818 g
Turkey, young hen, light meat, meat and skin, raw 165 g 8.1 g - 21.5 g 0.818 g
Veal, shoulder, blade, separable lean only, cooked, roasted 171 g 6.9 g - 25.6 g 0.817 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/8" fat, all grades, cooked, broiled 280 g 19.5 g - 24.3 g 0.817 g
Mollusks, clam, mixed species, cooked, moist heat 148 g 2.0 g 5.1 g 25.6 g 0.817 g
Fish, scup, cooked, dry heat 135 g 3.5 g - 24.2 g 0.817 g
Mollusks, clam, mixed species, canned, drained solids 148 g 2.0 g 5.1 g 25.6 g 0.817 g
Turkey, young tom, light meat, meat and skin, raw 156 g 7.0 g - 21.6 g 0.817 g
Fish, bass, freshwater, mixed species, cooked, dry heat 146 g 4.7 g - 24.2 g 0.816 g
Turkey, fryer-roasters, back, meat only, raw 120 g 3.5 g - 20.7 g 0.816 g
Fish, flatfish (flounder and sole species), cooked, dry heat 117 g 1.5 g - 24.2 g 0.816 g
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