Rice is the staple food of more than one-half of the world's population


Total lipid (fat)

Entries containing "Total lipid (fat)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Total lipid (fat)
Chicken, broilers or fryers, meat only, stewed 177 g 6.7 g - 27.3 g 6.710 g
Soybeans, mature seeds, sprouted, raw 122 g 6.7 g 9.6 g 13.1 g 6.700 g
Spices, cardamom 311 g 6.7 g 68.5 g 10.8 g 6.700 g
Soy flour, low-fat 372 g 6.7 g 38.0 g 46.5 g 6.700 g
Soy flour, low-fat, crude protein basis (N x 6.25) 369 g 6.7 g 33.6 g 50.9 g 6.700 g
KELLOGG, KELLOGG'S EGGO, Buttermilk Pancake 233 g 6.7 g 38.1 g 6 g 6.690 g
Beef, chuck, clod roast, separable lean only, trimmed to 0" fat, USDA choice, cooked, roasted 171 g 6.7 g - 26.0 g 6.690 g
Chickpea flour (besan) 387 g 6.7 g 57.8 g 22.4 g 6.690 g
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, broiled 193 g 6.7 g - 31.1 g 6.670 g
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, cooked, roasted 180 g 6.7 g - 28.2 g 6.670 g
Potatoes, hashed brown, frozen, with butter sauce, unprepared 135 g 6.7 g 18.3 g 1.9 g 6.660 g
Chicken, roasting, meat only, cooked, roasted 167 g 6.6 g - 25.0 g 6.630 g
Veal, shoulder, whole (arm and blade), separable lean only, cooked, roasted 170 g 6.6 g - 25.8 g 6.620 g
Fish, trout, mixed species, raw 148 g 6.6 g - 20.8 g 6.610 g
STAGG Classic Chili with Beans, canned entree 131 g 6.6 g 11.8 g 7.0 g 6.610 g
Croutons, plain 407 g 6.6 g 73.5 g 11.9 g 6.600 g
Fish, herring eggs, Pacific, dry (Alaska Native) 312 g 6.6 g 2.8 g 60.4 g 6.600 g
Pork, fresh, loin, sirloin (chops), boneless, separable lean only, cooked, braised 175 g 6.6 g - 27 g 6.600 g
Bread, egg, toasted 315 g 6.6 g 52.6 g 10.5 g 6.600 g
Candies, fudge, peanut butter, prepared-from-recipe 387 g 6.6 g 77.8 g 3.8 g 6.590 g