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Serine

Entries containing "Serine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Serine
Whey, sweet, dried 353 g 1.1 g 74.5 g 12.9 g 0.622 g
Turkey, mechanically deboned, from turkey frames, raw 201 g 16.0 g - 13.3 g 0.621 g
Pork, fresh, variety meats and by-products, lungs, raw 85 g 2.7 g - 14.1 g 0.621 g
Lamb, Australian, imported, fresh, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, raw 256 g 20.5 g - 16.7 g 0.619 g
Lamb, New Zealand, imported, frozen, shoulder, whole (arm and blade), separable lean and fat, raw 272 g 22.2 g - 16.7 g 0.619 g
Chicken, stewing, meat and skin, raw 258 g 20.3 g - 17.6 g 0.619 g
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/4" fat, choice, raw 259 g 20.9 g - 16.6 g 0.618 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 355 g 31.7 g - 16.2 g 0.618 g
Lamb, variety meats and by-products, tongue, raw 222 g 17.2 g - 15.7 g 0.618 g
Chicken, broilers or fryers, skin only, cooked, stewed 363 g 33.0 g - 15.2 g 0.618 g
Macaroni, dry, enriched 371 g 1.5 g 74.7 g 13.0 g 0.617 g
Chicken, roasting, meat and skin and giblets and neck, raw 213 g 15.5 g 0.1 g 17.1 g 0.617 g
Macaroni, dry, unenriched 371 g 1.5 g 74.7 g 13.0 g 0.617 g
Spaghetti, dry, unenriched 371 g 1.5 g 74.7 g 13.0 g 0.617 g
Spaghetti, dry, enriched 371 g 1.5 g 74.7 g 13.0 g 0.617 g
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/4" fat, choice, raw 264 g 21.5 g - 16.6 g 0.616 g
Beef, brisket, point half, separable lean and fat, trimmed to 1/4" fat, all grades, raw 331 g 29.1 g - 16.1 g 0.616 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, all grades, raw 323 g 28.2 g - 16.1 g 0.615 g
Lamb, ground, raw 282 g 23.4 g - 16.6 g 0.615 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, choice, raw 333 g 29.4 g - 16.1 g 0.614 g
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