Italians consume a million and a half tons of spaghetti every year

Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Soup, onion, canned, prepared with equal volume water 23 g 0.7 g 3.3 g 1.5 g 0.010 mg
Salad dressing, caesar, low calorie 110 g 4.4 g 18.6 g 0.3 g 0.010 mg
Soup, chicken with rice, canned, prepared with equal volume water 24 g 0.8 g 2.9 g 1.5 g 0.010 mg
Lemon juice, raw 25 g - 8.6 g 0.4 g 0.010 mg
Lotus root, cooked, boiled, drained, without salt 66 g 0.1 g 16.0 g 1.6 g 0.010 mg
Soup, chicken broth cubes, dry, prepared with water 5 g 0.1 g 0.6 g 0.4 g 0.010 mg
Salad dressing, caesar dressing, regular 528 g 57.7 g 3.1 g 1.2 g 0.010 mg
Creamy dressing, made with sour cream and/or buttermilk and oil, reduced calorie 160 g 14 g 7 g 1.5 g 0.010 mg
Cranberry-apricot juice drink, bottled 64 g - 16.2 g 0.2 g 0.010 mg
Pie crust, standard-type, frozen, ready-to-bake, unenriched 457 g 29.2 g 44.1 g 3.9 g 0.010 mg
Squash, winter, acorn, raw 40 g 0.1 g 10.4 g 0.8 g 0.010 mg
Salad Dressing, coleslaw dressing, reduced fat 329 g 20 g 40 g - 0.010 mg
Orange breakfast drink, ready-to-drink, with added nutrients 53 g - 13.2 g - 0.010 mg
Wine, non-alcoholic 6 g - 1.1 g 0.5 g 0.010 mg
Syrups, grenadine 268 g - 66.9 g - 0.010 mg
Orange breakfast drink, ready-to-drink 43 g - 10.8 g - 0.009 mg
Syrups, corn, dark 286 g - 77.6 g - 0.009 mg
Lemon juice, canned or bottled 21 g 0.3 g 6.5 g 0.4 g 0.009 mg
Syrups, table blends, pancake, with butter 296 g 1.6 g 74.1 g - 0.009 mg
Babyfood, dessert, fruit dessert, without ascorbic acid, strained 59 g - 16 g 0.3 g 0.009 mg
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