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Vitamin B2 (Riboflavin)

Entries containing "Vitamin B2 (Riboflavin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B2 (Riboflavin)
Chicken, broilers or fryers, wing, meat only, raw 126 g 3.5 g - 22.0 g 0.101 mg
Ham, honey, smoked, cooked 122 g 2.4 g 7.3 g 17.9 g 0.101 mg
Tofu, salted and fermented (fuyu) 116 g 8 g 5.2 g 8.2 g 0.101 mg
Mulberries, raw 43 g 0.4 g 9.8 g 1.4 g 0.101 mg
Custard-apple, (bullock's-heart), raw 101 g 0.6 g 25.2 g 1.7 g 0.100 mg
Peas, green, frozen, cooked, boiled, drained, without salt 78 g 0.3 g 14.3 g 5.2 g 0.100 mg
Onions, dehydrated flakes 349 g 0.5 g 83.3 g 9.0 g 0.100 mg
Frankfurter, low sodium 315 g 28.5 g 1.8 g 12 g 0.100 mg
Peas, green, frozen, unprepared 77 g 0.4 g 13.7 g 5.2 g 0.100 mg
Peas, edible-podded, frozen, unprepared 42 g 0.3 g 7.2 g 2.8 g 0.100 mg
Blueberries, wild, frozen (Alaska Native) 44 g - 10.4 g 0.7 g 0.100 mg
Beef, short loin, top loin, separable lean and fat, trimmed to 1/8" fat, all grades, raw 228 g 15.5 g - 20.6 g 0.100 mg
Cereals, farina, unenriched, dry 369 g 0.5 g 78 g 10.6 g 0.100 mg
Snacks, granola bars, hard, chocolate chip 438 g 16.3 g 72.1 g 7.3 g 0.100 mg
Oopah, whole animal (Alaska Native) 79 g 2.2 g 3.1 g 11.7 g 0.100 mg
Fish, cisco, raw 98 g 1.9 g - 19.0 g 0.100 mg
Cereals, CREAM OF RICE, dry 370 g 0.5 g 82.4 g 6.3 g 0.100 mg
Cauliflower, green, cooked, no salt added 32 g 0.3 g 6.3 g 3.0 g 0.100 mg
Cauliflower, green, cooked, with salt 32 g 0.3 g 6.3 g 3.0 g 0.100 mg
Crackers, whole-wheat, low salt 443 g 17.2 g 68.6 g 8.8 g 0.100 mg
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