Forks weren't widely used in the United States until the 1800s

Retinol

Entries containing "Retinol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Retinol
Soup, cream of celery, canned, prepared with equal volume water 37 g 2.3 g 3.6 g 0.7 g 20.000 mcg
Fish, tuna, yellowfin, fresh, cooked, dry heat 139 g 1.2 g - 30.0 g 20.000 mcg
Fast foods, tostada, with beans, beef, and cheese 148 g 7.5 g 13.2 g 7.2 g 19.000 mcg
POPEYES, Fried Chicken, Mild, Breast, meat and skin with breading, analyzed prior to January 2007 265 g 15.6 g 8.1 g 23.0 g 19.000 mcg
Chicken, gizzard, all classes, raw 94 g 2.1 g - 17.7 g 19.000 mcg
KENTUCKY FRIED CHICKEN, Fried Chicken, ORIGINAL RECIPE, Breast, meat and skin with breading, analyzed prior to January 2007 234 g 13.0 g 5.3 g 24.2 g 19.000 mcg
Pork and turkey sausage, pre-cooked 342 g 30.6 g 3.6 g 12.1 g 19.000 mcg
Fish, trout, rainbow, wild, raw 119 g 3.5 g - 20.5 g 19.000 mcg
Chicken, broilers or fryers, thigh, meat only, cooked, stewed 195 g 9.8 g - 25 g 19.000 mcg
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Drumstick, meat and skin with breading, analyzed prior to January 2007 285 g 18.6 g 8.2 g 21.1 g 19.000 mcg
Turkey, heart, all classes, cooked, simmered 130 g 4.6 g 0.7 g 21.5 g 19.000 mcg
Soup, cream of potato, canned, condensed 59 g 1.9 g 9.1 g 1.4 g 19.000 mcg
Chicken, broilers or fryers, leg, meat only, cooked, roasted 191 g 8.4 g - 27.0 g 19.000 mcg
Fish, haddock, cooked, dry heat 112 g 0.9 g - 24.2 g 19.000 mcg
Cake, yellow, commercially prepared, with vanilla frosting 373 g 14.5 g 58.8 g 3.5 g 19.000 mcg
Fast foods, cheeseburger;single, large patty; with condiments, vegetables and mayonnaise 235 g 13.5 g 15.5 g 13.0 g 19.000 mcg
Fish, salmon, red, (sockeye), canned, smoked (Alaska Native) 206 g 7.3 g - 35.2 g 19.000 mcg
Fish, trout, mixed species, cooked, dry heat 190 g 8.5 g - 26.6 g 19.000 mcg
Babyfood, cereal, oatmeal, prepared with whole milk 116 g 4.1 g 15.3 g 5 g 19.000 mcg
Babyfood, cereal, rice, prepared with whole milk 115 g 3.6 g 16.7 g 3.9 g 19.000 mcg
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