The average person ingests about a ton of food and drink each year.

Pantothenic acid

Entries containing "Pantothenic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Pantothenic acid
Melons, honeydew, raw 36 g 0.1 g 9.1 g 0.5 g 0.155 mg
Egg, white, raw, frozen 47 g - 1.1 g 9.8 g 0.155 mg
Candies, MASTERFOODS USA, MILKY WAY Bar 452 g 17.2 g 70.5 g 4.0 g 0.155 mg
Babyfood, meat, veal, strained 81 g 2.5 g 1.5 g 13.1 g 0.155 mg
Rutabagas, cooked, boiled, drained, without salt 39 g 0.2 g 8.7 g 1.3 g 0.155 mg
Frostings, coconut-nut, ready-to-eat 433 g 24 g 52.7 g 1.5 g 0.155 mg
Hominy, canned, yellow 72 g 0.9 g 14.3 g 1.5 g 0.154 mg
Squash, winter, butternut, frozen, cooked, boiled, with salt 39 g 0.1 g 10.0 g 1.2 g 0.154 mg
Cereals, ROMAN MEAL, plain, cooked with water, without salt 61 g 0.4 g 13.7 g 2.7 g 0.154 mg
Cereals, ROMAN MEAL, plain, cooked with water, with salt 61 g 0.4 g 13.7 g 2.7 g 0.154 mg
Hominy, canned, white 72 g 0.9 g 14.3 g 1.5 g 0.154 mg
Baking chocolate, unsweetened, liquid 472 g 47.7 g 33.9 g 12.1 g 0.154 mg
Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, with salt 94 g 0.4 g 19.7 g 3.2 g 0.154 mg
Cowpeas (Blackeyes), immature seeds, cooked, boiled, drained, without salt 97 g 0.4 g 20.3 g 3.2 g 0.154 mg
Cabbage, red, cooked, boiled, drained, with salt 29 g 0.1 g 6.9 g 1.5 g 0.154 mg
Cereals ready-to-eat, KELLOGG'S, FROOT LOOPS 1/3 Less Sugar 394 g 3.4 g 86 g 6.2 g 0.154 mg
Wild rice, cooked 101 g 0.3 g 21.3 g 4.0 g 0.154 mg
Squash, winter, butternut, frozen, cooked, boiled, without salt 39 g 0.1 g 10.1 g 1.2 g 0.154 mg
Cabbage, red, cooked, boiled, drained, without salt 29 g 0.1 g 6.9 g 1.5 g 0.154 mg
Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS 394 g 0.3 g 93.7 g 4 g 0.153 mg
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