French Fries are originally from Belgium not France

Niacin

Entries containing "Niacin", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Niacin
Game meat, beaver, cooked, roasted 212 g 7.0 g - 34.9 g 2.200 mg
Fish, herring, Pacific, flesh, air-dried, packed in oil (Alaska Native) 489 g 34.6 g - 44.5 g 2.200 mg
Fish, herring, Pacific, raw 195 g 13.9 g - 16.4 g 2.200 mg
Fish, turbot, european, raw 95 g 3.0 g - 16.1 g 2.200 mg
Cereals ready-to-eat, KELLOGG, DISNEY PRINCESS cereal 392 g 1.8 g 89 g 6 g 2.200 mg
Snacks, popcorn, caramel-coated, without peanuts 431 g 12.8 g 79.1 g 3.8 g 2.200 mg
Pigeonpeas, immature seeds, raw 136 g 1.6 g 23.9 g 7.2 g 2.200 mg
Soy sauce made from soy and wheat (shoyu) 53 g 0.0 g 7.6 g 6.3 g 2.196 mg
Pizza, cheese topping, regular crust, frozen, cooked 268 g 12.3 g 29.0 g 10.4 g 2.196 mg
Fish, roe, mixed species, cooked, dry heat 204 g 8.2 g 1.9 g 28.6 g 2.192 mg
Lupins, mature seeds, raw 371 g 9.7 g 40.4 g 36.2 g 2.190 mg
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/4" fat, select, raw 235 g 17.9 g - 17.3 g 2.190 mg
Mollusks, cuttlefish, mixed species, cooked, moist heat 158 g 1.4 g 1.6 g 32.5 g 2.189 mg
Croissants, butter 406 g 21 g 45.8 g 8.2 g 2.188 mg
Beans, navy, mature seeds, raw 337 g 1.5 g 60.8 g 22.3 g 2.188 mg
Cocoa, dry powder, unsweetened 229 g 13.7 g 54.3 g 19.6 g 2.185 mg
Beef, chuck, blade roast, separable lean and fat, trimmed to 1/8" fat, all grades, raw 248 g 19.4 g - 17.2 g 2.180 mg
Fish, flatfish (flounder and sole species), cooked, dry heat 117 g 1.5 g - 24.2 g 2.179 mg
Cookies, graham crackers, chocolate-coated 484 g 23.2 g 66.5 g 5.8 g 2.176 mg
Mollusks, squid, mixed species, raw 92 g 1.4 g 3.1 g 15.6 g 2.175 mg
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