Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Methionine
|
|
Onions, frozen, chopped, unprepared
|
29
|
g
|
0.1
|
g
|
6.8
|
g
|
0.8
|
g
|
0.007
|
g
|
|
Yambean (jicama), cooked, boiled, drained, with salt
|
36
|
g
|
0.1
|
g
|
8.2
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Butter oil, anhydrous
|
876
|
g
|
99.5
|
g
|
-
|
|
0.3
|
g
|
0.007
|
g
|
|
Celery, cooked, boiled, drained, with salt
|
18
|
g
|
0.2
|
g
|
4
|
g
|
0.8
|
g
|
0.007
|
g
|
|
Yambean (jicama), raw
|
38
|
g
|
0.1
|
g
|
8.8
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Yambean (jicama), cooked, boiled, drained, without salt
|
38
|
g
|
0.1
|
g
|
8.8
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Grapefruit, sections, canned, juice pack, solids and liquids
|
37
|
g
|
0.1
|
g
|
9.2
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Onions, frozen, whole, unprepared
|
35
|
g
|
0.1
|
g
|
8.5
|
g
|
0.9
|
g
|
0.007
|
g
|
|
Peppers, sweet, green, sauteed
|
127
|
g
|
11.9
|
g
|
4.2
|
g
|
0.8
|
g
|
0.007
|
g
|
|
Persimmons, native, raw
|
127
|
g
|
0.4
|
g
|
33.5
|
g
|
0.8
|
g
|
0.007
|
g
|
|
Grapefruit, raw, white, all areas
|
33
|
g
|
0.1
|
g
|
8.4
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Tomato products, canned, sauce, spanish style
|
33
|
g
|
0.3
|
g
|
7.2
|
g
|
1.4
|
g
|
0.007
|
g
|
|
Grapefruit, raw, pink and red, all areas
|
42
|
g
|
0.1
|
g
|
10.7
|
g
|
0.8
|
g
|
0.007
|
g
|
|
POPEYES, Coleslaw
|
161
|
g
|
11.2
|
g
|
14.1
|
g
|
1.0
|
g
|
0.007
|
g
|
|
Squash, winter, spaghetti, raw
|
31
|
g
|
0.6
|
g
|
6.9
|
g
|
0.6
|
g
|
0.007
|
g
|
|
Squash, winter, spaghetti, cooked, boiled, drained, or baked, without salt
|
27
|
g
|
0.3
|
g
|
6.5
|
g
|
0.7
|
g
|
0.007
|
g
|
|
Onions, frozen, whole, cooked, boiled, drained, without salt
|
28
|
g
|
0.1
|
g
|
6.7
|
g
|
0.7
|
g
|
0.006
|
g
|
|
Carrots, baby, raw
|
35
|
g
|
0.1
|
g
|
8.2
|
g
|
0.6
|
g
|
0.006
|
g
|
|
Marmalade, orange
|
246
|
g
|
-
|
|
66.3
|
g
|
0.3
|
g
|
0.006
|
g
|
|
Mammy-apple, (mamey), raw
|
51
|
g
|
0.5
|
g
|
12.5
|
g
|
0.5
|
g
|
0.006
|
g
|