Popcorn has been a food product for over 6,000 years.

Isoleucine

Entries containing "Isoleucine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Isoleucine
Pork, cured, ham and water product, rump, bone-in, separable lean and fat, unheated 179 g 12.1 g 1.4 g 16.1 g 0.720 g
Lamb, New Zealand, imported, frozen, rib, separable lean and fat, raw 346 g 31.3 g - 14.9 g 0.720 g
Whey, sweet, dried 353 g 1.1 g 74.5 g 12.9 g 0.719 g
Nuts, almonds, dry roasted, with salt added 597 g 52.8 g 19.3 g 22.1 g 0.718 g
Nuts, almonds, dry roasted, without salt added 597 g 52.8 g 19.3 g 22.1 g 0.718 g
Crustaceans, crayfish, mixed species, farmed, raw 72 g 1.0 g - 14.9 g 0.718 g
Babyfood, meat, ham, junior 97 g 3.8 g 3.7 g 11.3 g 0.718 g
Beef, sandwich steaks, flaked, chopped, formed and thinly sliced, raw 309 g 27 g - 16.5 g 0.718 g
Fish, catfish, channel, farmed, raw 135 g 7.6 g - 15.6 g 0.717 g
Babyfood, meat, turkey, strained 111 g 6.2 g 1.4 g 11.5 g 0.717 g
Seeds, safflower seed kernels, dried 517 g 38.5 g 34.3 g 16.2 g 0.717 g
Fast foods, hamburger; double, regular, patty; plain 295 g 14.4 g 24.1 g 17.1 g 0.716 g
Turkey patties, breaded, battered, fried 283 g 18 g 15.7 g 14 g 0.716 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/4" fat, prime, raw 364 g 32.9 g - 15.9 g 0.715 g
Babyfood, meat, lamb, junior 112 g 5.2 g - 15.2 g 0.714 g
Nuts, almonds, blanched 581 g 50.6 g 19.9 g 21.9 g 0.714 g
Lamb, variety meats and by-products, heart, raw 122 g 5.7 g 0.2 g 16.5 g 0.714 g
Beef, cured, luncheon meat, jellied 111 g 3.3 g - 19 g 0.714 g
Oven-roasted chicken breast roll 134 g 7.7 g 1.8 g 14.6 g 0.711 g
POPEYES, Fried Chicken, Spicy, Thigh, meat only, skin and breading removed, analyzed prior to January 2007 201 g 11.3 g 0.5 g 24.2 g 0.711 g
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