Wine is kept in tinted bottles because it will spoil if it's exposed to light

Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Chicken, cornish game hens, meat and skin, raw 200 g 14.0 g - 17.2 g 1.141 g
Winged beans, mature seeds, raw 409 g 16.3 g 41.7 g 29.7 g 1.140 g
Chicken, broilers or fryers, light meat, meat only, raw 114 g 1.7 g - 23.2 g 1.140 g
Fish, spot, cooked, dry heat 158 g 6.3 g - 23.7 g 1.139 g
Fish, dolphinfish, cooked, dry heat 109 g 0.9 g - 23.7 g 1.138 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 370 g 31.2 g - 20.9 g 1.138 g
Chicken, broilers or fryers, thigh, meat and skin, raw 211 g 15.3 g - 17.3 g 1.137 g
Lamb, domestic, loin, separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 290 g 21.1 g - 23.3 g 1.137 g
Fish, pompano, florida, cooked, dry heat 211 g 12.1 g - 23.7 g 1.137 g
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, raw 249 g 18.6 g - 19.1 g 1.136 g
Chicken, roasting, meat and skin and giblets and neck, raw 213 g 15.5 g 0.1 g 17.1 g 1.136 g
Fish, eel, mixed species, cooked, dry heat 236 g 15.0 g - 23.7 g 1.135 g
Turkey roll, light meat 98 g 1.7 g 5.0 g 14.8 g 1.135 g
Crustaceans, lobster, northern, raw 90 g 0.9 g 0.5 g 18.8 g 1.134 g
Chicken, stewing, light meat, meat only, raw 137 g 4.2 g - 23.1 g 1.134 g
Beef, tenderloin, separable lean only, trimmed to 1/4" fat, prime, raw 169 g 8.9 g - 20.8 g 1.134 g
Beef, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw 150 g 6.8 g - 20.8 g 1.134 g
Fish, tuna, white, canned in water, without salt, drained solids 128 g 3.0 g - 23.6 g 1.134 g
Fish, tuna, white, canned in water, drained solids 128 g 3.0 g - 23.6 g 1.134 g
Chicken, broilers or fryers, breast, meat only, raw 110 g 1.2 g - 23.1 g 1.134 g
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