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Glutamic acid

Entries containing "Glutamic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glutamic acid
Lamb, Australian, imported, fresh, leg, sirloin chops, boneless, separable lean only, trimmed to 1/8" fat, raw 132 g 4.9 g - 20.4 g 2.964 g
Rolls, pumpernickel 277 g 2.8 g 52.8 g 10.8 g 2.963 g
Fish, salmon, Atlantic, wild, raw 142 g 6.3 g - 19.8 g 2.962 g
Wheat flour, white (industrial), 10% protein, bleached, enriched 366 g 1.5 g 76.2 g 9.7 g 2.958 g
Wheat flour, white (industrial), 10% protein, bleached, unenriched 366 g 1.5 g 76.2 g 9.7 g 2.958 g
Wheat flour, white (industrial), 10% protein, unbleached, enriched 366 g 1.5 g 76.2 g 9.7 g 2.958 g
Spices, fennel seed 345 g 14.9 g 52.3 g 15.8 g 2.956 g
Fish, swordfish, raw 121 g 4.0 g - 19.8 g 2.956 g
Game meat, buffalo, water, raw 99 g 1.4 g - 20.4 g 2.956 g
Fish, salmon, pink, canned, solids with bone and liquid 139 g 6.1 g - 19.8 g 2.953 g
Fish, salmon, pink, canned, without salt, solids with bone and liquid 139 g 6.1 g - 19.8 g 2.953 g
Fish, sheefish, raw (Alaska Native) 115 g 2.8 g - 22.3 g 2.950 g
Chicken, stewing, dark meat, meat only, raw 157 g 8.1 g - 19.7 g 2.950 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, all grades, raw 165 g 9 g - 19.6 g 2.949 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, prime, raw 210 g 14.0 g - 19.6 g 2.949 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, choice, raw 176 g 10.2 g - 19.6 g 2.949 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, select, raw 152 g 7.6 g - 19.6 g 2.949 g
Cocoa, dry powder, unsweetened 229 g 13.7 g 54.3 g 19.6 g 2.948 g
Chicken, liver, all classes, cooked, simmered 167 g 6.5 g 0.9 g 24.5 g 2.946 g
Lamb, domestic, composite of trimmed retail cuts, separable lean only, trimmed to 1/4" fat, choice, raw 134 g 5.3 g - 20.3 g 2.945 g
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