Cheese closes the stomach and should always be served at the end of a meal.

Glutamic acid

Entries containing "Glutamic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glutamic acid
Bread, oat bran 236 g 4.4 g 39.8 g 10.4 g 3.162 g
Emu, inside drums, cooked, broiled 156 g 2.0 g - 32.4 g 3.161 g
Fast foods, chicken, breaded and fried, dark meat (drumstick or thigh) 291 g 18.0 g 10.6 g 20.3 g 3.160 g
PIZZA HUT 12" Pepperoni Pizza, Thick Crust 298 g 14.2 g 30.5 g 12.0 g 3.160 g
Veal, rib, separable lean only, raw 120 g 3.9 g - 20.0 g 3.159 g
Seal, bearded (Oogruk), meat, low quadrant, raw (Alaska Native) 194 g 10.2 g 2.1 g 23.6 g 3.158 g
Fast foods, hamburger; double, regular, patty; plain 295 g 14.4 g 24.1 g 17.1 g 3.156 g
Crustaceans, crab, queen, raw 90 g 1.2 g - 18.5 g 3.155 g
Pork, cured, ham -- water added, slice, bone-in, separable lean only, heated, pan-broil 131 g 4.3 g 1.0 g 22.0 g 3.154 g
Ham, sliced, extra lean 107 g 2.6 g 0.8 g 18.9 g 3.154 g
Bread, pita, whole-wheat 266 g 2.6 g 55 g 9.8 g 3.153 g
Turkey, all classes, leg, meat and skin, raw 144 g 6.7 g - 19.5 g 3.152 g
Pork, fresh, loin, blade (chops), bone-in, separable lean and fat, cooked, pan-fried 342 g 27.7 g - 21.5 g 3.152 g
LITTLE CAESARS 14" Original Round Meat and Vegetable Pizza, Regular Crust 243 g 11.4 g 23.1 g 12.1 g 3.152 g
Turkey, young tom, leg, meat and skin, raw 141 g 6.3 g - 19.5 g 3.152 g
Lamb, Australian, imported, fresh, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 291 g 22.0 g - 21.7 g 3.151 g
Fast foods, hamburger; single, large patty; plain 311 g 16.7 g 23.2 g 16.5 g 3.150 g
Game meat, bison, separable lean only, raw 109 g 1.8 g - 21.6 g 3.150 g
Turkey, all classes, wing, meat and skin, raw 197 g 12.3 g - 20.2 g 3.150 g
Beef, short loin, t-bone steak, separable lean and fat, trimmed to 1/4" fat, USDA select, raw 199 g 12.7 g - 19.7 g 3.150 g
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