Rice is the staple food of more than one-half of the world's population


Glutamic acid

Entries containing "Glutamic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glutamic acid
Beef, round, tip round, separable lean only, trimmed to 0" fat, select, raw 122 g 3.4 g - 21.4 g 3.210 g
Fish, sucker, white, cooked, dry heat 119 g 3.0 g - 21.5 g 3.208 g
Pork, fresh, loin, sirloin (chops or roasts), boneless, separable lean and fat, raw 145 g 6.3 g - 20.6 g 3.207 g
Crustaceans, lobster, northern, raw 90 g 0.9 g 0.5 g 18.8 g 3.207 g
Pork, cured, ham with natural juices, rump, bone-in, separable lean and fat, heated, roasted 177 g 9.4 g 0.6 g 22.5 g 3.206 g
Veal, cubed for stew (leg and shoulder), separable lean only, raw 109 g 2.5 g - 20.3 g 3.206 g
Pork, fresh, leg (ham), whole, separable lean only, raw 136 g 5.4 g - 20.5 g 3.206 g
Pork, cured, ham, slice, bone-in, separable lean and fat, unheated 173 g 9.2 g 0.2 g 22.5 g 3.205 g
Beef, bottom sirloin, tri-tip, separable lean only, trimmed to 0" fat, select, raw 129 g 4.2 g - 21.3 g 3.204 g
Fish, seatrout, mixed species, cooked, dry heat 133 g 4.6 g - 21.5 g 3.204 g
Chicken, broilers or fryers, meat only, raw 119 g 3.1 g - 21.4 g 3.204 g
Chicken, broilers or fryers, wing, meat and skin, cooked, fried, batter 324 g 21.8 g 10.9 g 19.9 g 3.202 g
Chicken, broilers or fryers, back, meat and skin, cooked, stewed 258 g 18.1 g - 22.2 g 3.200 g
Fish, salmon, chum, canned, without salt, drained solids with bone 141 g 5.5 g - 21.4 g 3.199 g
Fish, salmon, chum, drained solids with bone 141 g 5.5 g - 21.4 g 3.199 g
Beef, round, eye of round, separable lean and fat, trimmed to 1/8" fat, select, raw 159 g 7.6 g - 21.3 g 3.198 g
Bread, wheat germ, toasted 293 g 3.3 g 54.3 g 10.7 g 3.195 g
Beans, pink, mature seeds, raw 343 g 1.1 g 64.2 g 21.0 g 3.195 g
Veal, composite of trimmed retail cuts, separable lean only, raw 112 g 2.9 g - 20.2 g 3.195 g
Veal, sirloin, separable lean only, raw 110 g 2.6 g - 20.2 g 3.195 g