Columbus brought cacao beans back to Spain on his 4th voyage in 1502

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Beet greens, raw 22 g 0.1 g 4.3 g 2.2 g 0.020 g
Babyfood, juice, apple - cherry 47 g 0.1 g 11.2 g 0.2 g 0.020 g
Persimmons, japanese, raw 70 g 0.2 g 18.6 g 0.6 g 0.020 g
Cereals, CREAM OF RICE, cooked with water, with salt 52 g 0.1 g 11.5 g 0.9 g 0.020 g
Apple juice, canned or bottled, unsweetened, without added ascorbic acid 47 g 0.1 g 11.7 g 0.1 g 0.019 g
Noodles, japanese, soba, cooked 99 g 0.1 g 21.4 g 5.1 g 0.019 g
Peaches, raw 39 g 0.3 g 9.5 g 0.9 g 0.019 g
Whiskey sour mix, powder 383 g 0.1 g 97.3 g 0.6 g 0.019 g
Arrowroot flour 357 g 0.1 g 88.2 g 0.3 g 0.019 g
Squash, winter, butternut, cooked, baked, with salt 40 g 0.1 g 10.5 g 0.9 g 0.019 g
Fruit salad, (pineapple and papaya and banana and guava), tropical, canned, heavy syrup, solids and liquids 86 g 0.1 g 22.4 g 0.4 g 0.019 g
Carambola, (starfruit), raw 31 g 0.3 g 6.7 g 1.0 g 0.019 g
Raspberries, raw 52 g 0.7 g 11.9 g 1.2 g 0.019 g
Apple juice, canned or bottled, unsweetened, with added ascorbic acid 47 g 0.1 g 11.7 g 0.1 g 0.019 g
Cereals, QUAKER, corn grits, instant, plain, prepared with water 68 g 0.2 g 15.1 g 1.6 g 0.019 g
Grapefruit juice, white, frozen concentrate, unsweetened, diluted with 3 volume water 41 g 0.1 g 9.7 g 0.6 g 0.019 g
Squash, winter, butternut, cooked, baked, without salt 40 g 0.1 g 10.5 g 0.9 g 0.019 g
Tomatoes, red, ripe, canned, packed in tomato juice, no salt added 17 g 0.1 g 4 g 0.8 g 0.018 g
Broccoli, frozen, chopped, cooked, boiled, drained, with salt 28 g 0.1 g 5.4 g 3.1 g 0.018 g
Broccoli, frozen, spears, cooked, boiled, drained, with salt 28 g 0.1 g 5.4 g 3.1 g 0.018 g
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