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Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Turkey, white, rotisserie, deli cut 112 g 3 g 7.7 g 13.5 g 0.118 g
Chickpeas (garbanzo beans, bengal gram), mature seeds, canned 119 g 1.1 g 22.6 g 5.0 g 0.118 g
Beans, fava, in pod, raw 88 g 0.7 g 17.6 g 7.9 g 0.118 g
Fish, pike, northern, raw 88 g 0.7 g - 19.3 g 0.118 g
Nuts, chestnuts, japanese, roasted 201 g 0.8 g 45.1 g 3.0 g 0.118 g
Milk, nonfat, fluid, without added vitamin A (fat free or skim) 35 g 0.2 g 4.9 g 3.4 g 0.117 g
Squash, winter, spaghetti, raw 31 g 0.6 g 6.9 g 0.6 g 0.117 g
Milk, fluid, nonfat, calcium fortified (fat free or skim) 35 g 0.2 g 4.9 g 3.4 g 0.117 g
Babyfood, dessert, peach yogurt 76 g 0.2 g 17.6 g 0.9 g 0.117 g
Couscous, dry 376 g 0.6 g 77.4 g 12.8 g 0.117 g
Mung beans, mature seeds, cooked, boiled, without salt 105 g 0.4 g 19.2 g 7.0 g 0.116 g
Yogurt, vanilla or lemon flavor, nonfat milk, sweetened with low-calorie sweetener 47 g 0.2 g 7.5 g 3.9 g 0.116 g
Mung beans, mature seeds, cooked, boiled, with salt 105 g 0.4 g 19.2 g 7.0 g 0.116 g
MORI-NU, Tofu, silken, lite extra firm 38 g 0.7 g 1 g 7 g 0.116 g
Yardlong beans, mature seeds, cooked, boiled, without salt 118 g 0.5 g 21.1 g 8.3 g 0.116 g
Yogurt, plain, skim milk, 13 grams protein per 8 ounce 56 g 0.2 g 7.7 g 5.7 g 0.116 g
Yardlong beans, yardlong, mature seeds, cooked, boiled, with salt 118 g 0.5 g 21.1 g 8.3 g 0.116 g
Spices, parsley, dried 276 g 4.4 g 51.7 g 22.4 g 0.115 g
Spices, coriander leaf, dried 279 g 4.8 g 52.1 g 21.9 g 0.115 g
Noodles, japanese, somen, dry 356 g 0.8 g 74.1 g 11.4 g 0.115 g
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