Columbus brought cacao beans back to Spain on his 4th voyage in 1502

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Reddi Wip Fat Free Whipped Topping 149 g 5 g 25 g 3 g 2.869 g
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 0" fat, all grades, cooked, broiled 193 g 7.5 g - 29.4 g 2.868 g
Waffles, plain, prepared from recipe 291 g 14.1 g 32.9 g 7.9 g 2.866 g
Gravy, unspecified type, dry 344 g 8 g 58 g 13 g 2.860 g
Ice creams, BREYERS, All Natural Light Vanilla 162 g 4.6 g 25.3 g 4.8 g 2.860 g
Sauce, homemade, white, medium 147 g 10.6 g 9.2 g 3.8 g 2.854 g
Cheese, cottage, creamed, large or small curd 103 g 4.5 g 2.7 g 12.5 g 2.853 g
Fish, whitefish, dried (Alaska Native) 371 g 13.4 g - 62.4 g 2.850 g
Pork, cured, ham, rump, bone-in, separable lean and fat, heated, roasted 177 g 8.9 g 0.4 g 24.0 g 2.850 g
Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean only, raw 157 g 8.3 g - 19.3 g 2.850 g
Fish sticks, meatless 290 g 18 g 9 g 23 g 2.849 g
Vegetarian fillets 290 g 18 g 9 g 23 g 2.849 g
Beef, chuck, top blade, separable lean and fat, trimmed to 1/4" fat, USDA choice, raw 162 g 8.8 g - 19.3 g 2.842 g
HORMEL ALWAYS TENDER, Boneless Pork Loin, Fresh Pork 145 g 7.2 g 0.8 g 19.0 g 2.840 g
Turkey, all classes, meat and skin, cooked, roasted 208 g 9.7 g - 28.1 g 2.840 g
Pork, cured, canadian-style bacon, grilled 185 g 8.4 g 1.4 g 24.2 g 2.840 g
Babyfood, dinner, beef with vegetables 96 g 6.9 g 6.4 g 2.0 g 2.840 g
Pork, fresh, loin, top loin (roasts), boneless, separable lean and fat, cooked, roasted 192 g 8.8 g - 26.5 g 2.839 g
Rosemary, fresh 131 g 5.9 g 20.7 g 3.3 g 2.838 g
Snacks, tortilla chips, light (baked with less oil) 465 g 15.2 g 73.4 g 8.7 g 2.837 g
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