In the USA Americans eat about 18 acres of pizza a day!

Fatty acids, total saturated

Entries containing "Fatty acids, total saturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total saturated
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, braised 197 g 9.0 g - 27 g 3.200 g
Snacks, granola bars, hard, peanut butter 483 g 23.8 g 62.3 g 9.8 g 3.200 g
Beef, round, top round, separable lean and fat, trimmed to 1/8" fat, select, cooked, braised 225 g 8.5 g - 34.6 g 3.200 g
Mollusks, oyster, eastern, cooked, breaded and fried 197 g 12.6 g 11.6 g 8.8 g 3.197 g
Pork, fresh, loin, top loin (chops), boneless, separable lean and fat, cooked, broiled 197 g 9.2 g - 26.6 g 3.196 g
Beef, tenderloin, separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled 200 g 8.4 g - 29.0 g 3.195 g
Potatoes, mashed, dehydrated, prepared from flakes without milk, whole milk and butter added 97 g 5.1 g 10.8 g 1.8 g 3.191 g
KENTUCKY FRIED CHICKEN, Fried Chicken, EXTRA CRISPY, Wing, meat only, skin and breading removed, analyzed prior to January 2007 262 g 13.8 g 4.3 g 30.1 g 3.191 g
Beef, chuck, blade roast, separable lean only, trimmed to 1/4" fat, choice, raw 159 g 8.5 g - 19.3 g 3.190 g
Whipped cream substitute, dietetic, made from powdered mix 100 g 6 g 10.6 g 0.9 g 3.186 g
Pie, lemon meringue, prepared from recipe 285 g 12.9 g 39.1 g 3.8 g 3.185 g
Beef, round, bottom round, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 223 g 8.9 g - 33.6 g 3.184 g
Beef, chuck, clod steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, braised 205 g 8.6 g - 29.8 g 3.183 g
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated 177 g 9.9 g 0.4 g 21.6 g 3.180 g
Turkey, young hen, meat and skin, cooked, roasted 218 g 10.9 g - 28.1 g 3.180 g
Fast foods, sundae, hot fudge 180 g 5.5 g 30.2 g 3.6 g 3.179 g
Seeds, chia seeds, dried 490 g 30.8 g 43.9 g 15.6 g 3.176 g
Fast foods, burrito, with beans 206 g 6.2 g 32.9 g 6.5 g 3.174 g
Pie, pumpkin, prepared from recipe 204 g 9.3 g 26.4 g 4.5 g 3.171 g
Beef, chuck, arm pot roast, separable lean only, trimmed to 1/8" fat, choice, cooked, braised 224 g 8.4 g - 34.7 g 3.170 g
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