Rice is the staple food of more than one-half of the world's population


Fatty acids, total polyunsaturated

Entries containing "Fatty acids, total polyunsaturated", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Fatty acids, total polyunsaturated
Chicken, broilers or fryers, drumstick, meat only, cooked, roasted 172 g 5.7 g - 28.3 g 1.370 g
Chicken, broilers or fryers, drumstick, meat only, cooked, stewed 169 g 5.7 g - 27.5 g 1.370 g
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw 200 g 12.9 g - 19.5 g 1.370 g
Sorghum 339 g 3.3 g 74.6 g 11.3 g 1.370 g
Soup, stockpot, canned, condensed 78 g 3.0 g 9.0 g 3.8 g 1.370 g
Chives, freeze-dried 311 g 3.5 g 64.3 g 21.2 g 1.369 g
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, cooked 235 g 13.7 g - 26.1 g 1.368 g
Fish, halibut, Greenland, raw 186 g 13.8 g - 14.4 g 1.367 g
Pork, cured, ham, shank, bone-in, separable lean and fat, unheated 177 g 9.9 g 0.4 g 21.6 g 1.366 g
Cereals ready-to-eat, GENERAL MILLS, FIBER ONE 200 g 3.3 g 83.3 g 6.7 g 1.366 g
Egg, whole, raw, fresh 143 g 9.9 g 0.8 g 12.6 g 1.364 g
Fast foods, croissant, with egg, cheese, and bacon 320 g 22.0 g 18.3 g 12.6 g 1.363 g
Potatoes, mashed, prepared from granules, without milk, whole milk and margarine 108 g 4.9 g 14.4 g 2.1 g 1.363 g
Muffin, blueberry, commercially prepared, low-fat 255 g 4.2 g 50.1 g 4.2 g 1.363 g
Fish, bass, freshwater, mixed species, cooked, dry heat 146 g 4.7 g - 24.2 g 1.360 g
Cereals ready-to-eat, QUAKER, Oatmeal Cereal, Brown Sugar Bliss 384 g 5.6 g 79.7 g 8.8 g 1.360 g
Cereals ready-to-eat, MALT-O-MEAL, High Fiber Bran Flakes 388 g 2.5 g 80.8 g 10.6 g 1.360 g
OSCAR MAYER, Wieners (beef franks) 327 g 30.3 g 2.4 g 11.4 g 1.360 g
Soup, bean with pork, canned, condensed 129 g 4.4 g 17.0 g 5.9 g 1.360 g
Bread, pumpernickel, toasted 275 g 3.4 g 52.2 g 9.5 g 1.359 g