When Coca Cola was first produced it was a green colour

Cholesterol

Entries containing "Cholesterol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Cholesterol
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 210 g 10.2 g - 27.6 g 82.000 mg
Veal, composite of trimmed retail cuts, separable lean and fat, raw 144 g 6.8 g - 19.4 g 82.000 mg
Chicken, broilers or fryers, dark meat, meat and skin, cooked, stewed 233 g 14.7 g - 23.5 g 82.000 mg
Veal, ground, raw 144 g 6.8 g - 19.4 g 82.000 mg
Beef sausage, fresh, cooked 332 g 28.0 g 0.4 g 18.2 g 82.000 mg
Turkey, young hen, leg, meat and skin, cooked, roasted 213 g 10.5 g - 27.7 g 82.000 mg
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, cooked, grilled 174 g 5.7 g - 28.8 g 82.000 mg
Veal, rib, separable lean and fat, raw 162 g 9.0 g - 18.9 g 82.000 mg
Fish, salmon, pink, canned, drained solids with bone 136 g 4.8 g - 23.1 g 82.000 mg
Lamb, new zealand, imported, frozen, loin, separable lean and fat, trimmed to 1/8" fat, raw 273 g 22.1 g - 17.2 g 82.000 mg
French toast, frozen, ready-to-heat 213 g 6.1 g 32.1 g 7.4 g 82.000 mg
Game meat, rabbit, domesticated, composite of cuts, cooked, roasted 197 g 8.1 g - 29.1 g 82.000 mg
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, choice, cooked, braised 309 g 19.9 g - 30.2 g 82.000 mg
Turkey, all classes, meat and skin, cooked, roasted 208 g 9.7 g - 28.1 g 82.000 mg
Lamb, Australian, imported, fresh, loin, separable lean and fat, trimmed to 1/8" fat, cooked, broiled 219 g 12.3 g - 25.5 g 82.000 mg
Cheese food, pasteurized process, swiss 323 g 24.1 g 4.5 g 21.9 g 82.000 mg
Pork, fresh, loin, whole, separable lean and fat, cooked, roasted 248 g 14.7 g - 27.1 g 82.000 mg
Turkey, light or dark meat, smoked, cooked, with skin, bone removed 208 g 9.7 g - 28.1 g 82.000 mg
Beef, ground, 90% lean meat / 10% fat, patty, cooked, pan-broiled 204 g 10.7 g - 25.2 g 82.000 mg
Pork, fresh, loin, sirloin (chops), bone-in, separable lean and fat, cooked, braised 245 g 15.1 g - 25.4 g 82.000 mg
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