Columbus brought cacao beans back to Spain on his 4th voyage in 1502

Cholesterol

Entries containing "Cholesterol", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Cholesterol
Fish, croaker, Atlantic, cooked, breaded and fried 221 g 12.7 g 7.5 g 18.2 g 84.000 mg
Fish, whiting, mixed species, cooked, dry heat 116 g 1.7 g - 23.5 g 84.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/4" fat, choice, cooked, roasted 367 g 30.2 g - 22.0 g 84.000 mg
Pork, fresh, loin, center loin (chops), bone-in, separable lean only, cooked, broiled 180 g 7.3 g - 26.8 g 84.000 mg
Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, broiled 209 g 11.1 g - 25.6 g 84.000 mg
Pork, fresh, loin, blade (chops), bone-in, separable lean only, cooked, broiled 234 g 13.9 g - 25.4 g 84.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, roasted 411 g 35.1 g - 22.2 g 84.000 mg
Noodles, egg, dry, enriched 384 g 4.4 g 71.3 g 14.2 g 84.000 mg
Noodles, egg, dry, unenriched 384 g 4.4 g 71.3 g 14.2 g 84.000 mg
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, roasted 365 g 29.8 g - 22.6 g 84.000 mg
Fish, seatrout, mixed species, raw 104 g 3.6 g - 16.7 g 83.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled 354 g 27.9 g - 24.1 g 83.000 mg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, cooked, roasted 323 g 25.0 g - 22.8 g 83.000 mg
Chicken, broilers or fryers, thigh, meat only, raw 119 g 3.9 g - 19.7 g 83.000 mg
Veal, rib, separable lean only, raw 120 g 3.9 g - 20.0 g 83.000 mg
Chicken, broilers or fryers, neck, meat only, raw 154 g 8.8 g - 17.6 g 83.000 mg
Game meat, squirrel, raw 120 g 3.2 g - 21.2 g 83.000 mg
Beef, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/4" fat, prime, cooked 322 g 23.5 g - 25.6 g 83.000 mg
Chicken, broilers or fryers, leg, meat and skin, raw 187 g 12.1 g - 18.2 g 83.000 mg
Chicken, broilers or fryers, drumstick, meat and skin, cooked, stewed 204 g 10.6 g - 25.3 g 83.000 mg
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