Forks weren't widely used in the United States until the 1800s

Arginine

Entries containing "Arginine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Arginine
Beans, french, mature seeds, cooked, boiled, without salt 129 g 0.8 g 24.0 g 7.1 g 0.437 g
Cereals, corn grits, white, regular and quick, enriched, dry 371 g 1.2 g 79.6 g 8.8 g 0.437 g
Cereals, corn grits, white, regular and quick, unenriched, dry 371 g 1.2 g 79.6 g 8.8 g 0.437 g
Cereals, corn grits, yellow, regular and quick, enriched, dry 371 g 1.2 g 79.6 g 8.8 g 0.437 g
Cereals, corn grits, yellow, regular and quick, unenriched, dry 371 g 1.2 g 79.6 g 8.8 g 0.437 g
DOMINO'S 14" Pepperoni Pizza, Classic Hand-Tossed Crust 270 g 10.5 g 32.3 g 11.6 g 0.436 g
Tofu, soft, prepared with calcium sulfate and magnesium chloride (nigari) 61 g 3.7 g 1.8 g 6.6 g 0.436 g
Crackers, melba toast, plain 390 g 3.2 g 76.6 g 12.1 g 0.435 g
Crackers, melba toast, plain, without salt 390 g 3.2 g 76.6 g 12.1 g 0.435 g
Crackers, matzo, egg and onion 391 g 3.9 g 77.1 g 10 g 0.434 g
Potatoes, mashed, dehydrated, flakes without milk, dry form 354 g 0.4 g 81.2 g 8.3 g 0.433 g
Cookies, brownies, prepared from recipe 466 g 29.1 g 50.2 g 6.2 g 0.433 g
Soy sauce made from soy and wheat (shoyu) 53 g 0.0 g 7.6 g 6.3 g 0.433 g
Bread sticks, plain 412 g 9.5 g 68.4 g 12 g 0.432 g
PIZZA HUT 14" Cheese Pizza, Regular Crust 271 g 10.9 g 31.6 g 11.8 g 0.432 g
Pancakes, whole-wheat, dry mix, incomplete, prepared 208 g 6.5 g 29.4 g 8.5 g 0.432 g
Cereals, CREAM OF WHEAT, mix'n eat, plain, dry 361 g 1.2 g 75.6 g 9.7 g 0.431 g
Croutons, plain 407 g 6.6 g 73.5 g 11.9 g 0.431 g
Danish pastry, nut (includes almond, raisin nut, cinnamon nut) 430 g 25.2 g 45.7 g 7.1 g 0.430 g
Nuts, chestnuts, chinese, raw 224 g 1.1 g 49.1 g 4.2 g 0.430 g
1234 ... 140141142143144145146147 ... 226227228229