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Alanine

Entries containing "Alanine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Alanine
POPEYES, Fried Chicken, Mild, Thigh, meat and skin with breading, analyzed prior to January 2007 310 g 21.7 g 9.9 g 18.6 g 1.061 g
Mollusks, scallop, mixed species, cooked, breaded and fried 215 g 10.9 g 10.1 g 18.1 g 1.059 g
Pork, cured, ham -- water added, whole, boneless, separable lean only, heated, roasted 117 g 4.4 g 1.4 g 18.0 g 1.059 g
Fish, tilefish, raw 96 g 2.3 g - 17.5 g 1.058 g
Fish, wolffish, Atlantic, raw 96 g 2.4 g - 17.5 g 1.058 g
Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) 200 g 10.3 g 10.8 g 17 g 1.058 g
Beef, cured, corned beef, brisket, raw 198 g 14.9 g 0.1 g 14.7 g 1.057 g
Turkey breast meat 104 g 1.7 g 4.2 g 17.1 g 1.057 g
Beef, rib, eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, choice, raw 274 g 22.1 g - 17.5 g 1.056 g
Pork, cured, ham, extra lean (approximately 4% fat), canned, unheated 120 g 4.6 g - 18.5 g 1.056 g
Pork, cured, ham and water product, rump, bone-in, separable lean only, unheated 107 g 3.4 g 1.2 g 17.9 g 1.056 g
Lamb, domestic, composite of trimmed retail cuts, separable lean and fat, trimmed to 1/8" fat, choice, raw 243 g 18.7 g - 17.5 g 1.055 g
Lamb, variety meats and by-products, lungs, raw 95 g 2.6 g - 16.7 g 1.053 g
Lima beans, thin seeded (baby), mature seeds, raw 335 g 0.9 g 62.8 g 20.6 g 1.052 g
Chicken, broilers or fryers, leg, meat and skin, raw 187 g 12.1 g - 18.2 g 1.051 g
Pork, cured, canadian-style bacon, unheated 157 g 7.0 g 1.7 g 20.6 g 1.050 g
Mung beans, mature seeds, raw 347 g 1.2 g 62.6 g 23.9 g 1.050 g
Blood sausage 379 g 34.5 g 1.3 g 14.6 g 1.050 g
Pork, fresh, variety meats and by-products, lungs, cooked, braised 99 g 3.1 g - 16.6 g 1.049 g
Crustaceans, crab, queen, raw 90 g 1.2 g - 18.5 g 1.048 g
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