Cheese is the oldest of all man-made foods

22:6 n-3, Docosahexaenoic (DHA)

Entries containing "22:6 n-3, Docosahexaenoic (DHA)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 22:6 n-3, Docosahexaenoic (DHA)
Crustaceans, crab, blue, cooked, moist heat 102 g 1.8 g - 20.2 g 0.231 g
Mollusks, oyster, eastern, canned 69 g 2.5 g 3.9 g 7.1 g 0.228 g
Fish, mackerel, king, cooked, dry heat 134 g 2.6 g - 26 g 0.227 g
Fish, pike, walleye, raw 93 g 1.2 g - 19.1 g 0.225 g
Fish, tuna, light, canned in water, without salt, drained solids 116 g 0.8 g - 25.5 g 0.223 g
Fish, tuna, light, canned in water, drained solids 116 g 0.8 g - 25.5 g 0.223 g
Fish, perch, mixed species, cooked, dry heat 117 g 1.2 g - 24.9 g 0.223 g
Crustaceans, shrimp, mixed species, raw 106 g 1.7 g 0.9 g 20.3 g 0.222 g
Fish, catfish, channel, cooked, breaded and fried 229 g 13.3 g 8.0 g 18.1 g 0.222 g
Fish, pollock, walleye, raw 81 g 0.8 g - 17.2 g 0.222 g
Fish, grouper, mixed species, raw 92 g 1.0 g - 19.4 g 0.220 g
Mollusks, oyster, eastern, cooked, breaded and fried 197 g 12.6 g 11.6 g 8.8 g 0.218 g
Crustaceans, crab, blue, crab cakes 155 g 7.5 g 0.5 g 20.2 g 0.216 g
Fish, grouper, mixed species, cooked, dry heat 118 g 1.3 g - 24.8 g 0.213 g
Fish, ocean perch, Atlantic, raw 94 g 1.6 g - 18.6 g 0.211 g
Chicken, canned, no broth 184 g 8.1 g 0.8 g 25.3 g 0.211 g
Mollusks, oyster, eastern, farmed, cooked, dry heat 79 g 2.1 g 7.3 g 7 g 0.211 g
Fish, seatrout, mixed species, raw 104 g 3.6 g - 16.7 g 0.207 g
Fish, catfish, channel, farmed, raw 135 g 7.6 g - 15.6 g 0.207 g
Fish, rockfish, Pacific, mixed species, raw 94 g 1.6 g - 18.8 g 0.204 g
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