When Coca Cola was first produced it was a green colour

20:1, Eicosenoic, Gadoleic

Entries containing "20:1, Eicosenoic, Gadoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 20:1, Eicosenoic, Gadoleic
Turkey, all classes, light meat, cooked, roasted 157 g 3.2 g - 29.9 g 0.010 g
Turkey, all classes, light meat, raw 115 g 1.6 g - 23.6 g 0.010 g
Turkey, all classes, dark meat, meat and skin, raw 160 g 8.8 g - 18.9 g 0.010 g
Turkey, all classes, light meat, meat and skin, cooked, roasted 197 g 8.3 g - 28.6 g 0.010 g
Turkey, all classes, light meat, meat and skin, raw 159 g 7.4 g - 21.6 g 0.010 g
Turkey, heart, all classes, cooked, simmered 130 g 4.6 g 0.7 g 21.5 g 0.010 g
Turkey, gizzard, all classes, cooked, simmered 123 g 3.9 g 0.4 g 21.7 g 0.010 g
Turkey, all classes, meat only, raw 119 g 2.9 g - 21.8 g 0.010 g
Lamb, new zealand, imported, frozen, leg, whole (shank and sirloin), separable lean and fat, trimmed to 1/8" fat, cooked, roasted 234 g 14.0 g - 25.3 g 0.010 g
Turkey, all classes, meat and skin, raw 160 g 8.0 g - 20.4 g 0.010 g
Turkey, all classes, meat and skin and giblets and neck, raw 157 g 7.8 g 0.1 g 20.4 g 0.010 g
Quail, meat only, raw 134 g 4.5 g - 21.8 g 0.010 g
Quail, meat and skin, raw 192 g 12.1 g - 19.6 g 0.010 g
Game meat, bison, chuck, shoulder clod, separable lean only, 3-5 lb roast, raw 119 g 3.2 g - 21.1 g 0.010 g
Pheasant, raw, meat and skin 181 g 9.3 g - 22.7 g 0.010 g
Guinea hen, meat only, raw 110 g 2.5 g - 20.6 g 0.010 g
Goose, liver, raw 133 g 4.3 g 6.3 g 16.4 g 0.010 g
Goose, domesticated, meat only, cooked, roasted 238 g 12.7 g - 29.0 g 0.010 g
Soy flour, defatted, crude protein basis (N x 6.25) 372 g 8.9 g 30.6 g 49.8 g 0.010 g
Soymilk, chocolate, with added calcium, vitamins A and D 63 g 1.5 g 10.0 g 2.3 g 0.010 g
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