Americans use about 100 million pounds of tea leaves every year

18:2 undifferentiated, Octadecadienoic, Linoleic

Entries containing "18:2 undifferentiated, Octadecadienoic, Linoleic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:2 undifferentiated, Octadecadienoic, Linoleic
Potatoes, boiled, cooked without skin, flesh, without salt 86 g 0.1 g 20.0 g 1.7 g 0.032 g
Potatoes, microwaved, cooked in skin, flesh, without salt 100 g 0.1 g 23.3 g 2.1 g 0.032 g
Potato, flesh and skin, raw 77 g 0.1 g 17.5 g 2.0 g 0.032 g
Taro, cooked, with salt 142 g 0.1 g 34.6 g 0.5 g 0.032 g
Mollusks, oyster, Pacific, raw 81 g 2.3 g 5.0 g 9.5 g 0.032 g
Cream, half and half, fat free 59 g 1.4 g 9 g 2.6 g 0.032 g
Potatoes, microwaved, cooked in skin, skin, without salt 132 g 0.1 g 29.6 g 4.4 g 0.032 g
Potatoes, boiled, cooked without skin, flesh, with salt 86 g 0.1 g 20.0 g 1.7 g 0.032 g
Soy sauce made from soy and wheat (shoyu), low sodium 53 g 0.1 g 8.5 g 5.2 g 0.032 g
Potatoes, microwaved, cooked, in skin, flesh and skin, with salt 105 g 0.1 g 24.2 g 2.4 g 0.032 g
Mollusks, clam, mixed species, cooked, moist heat 148 g 2.0 g 5.1 g 25.6 g 0.032 g
Potatoes, microwaved, cooked in skin, flesh and skin, without salt 105 g 0.1 g 24.2 g 2.4 g 0.032 g
Potatoes, microwaved, cooked in skin, flesh, with salt 100 g 0.1 g 23.3 g 2.1 g 0.032 g
Mollusks, clam, mixed species, canned, drained solids 148 g 2.0 g 5.1 g 25.6 g 0.032 g
Potatoes, microwaved, cooked, in skin, skin with salt 132 g 0.1 g 29.6 g 4.4 g 0.032 g
Fish, pike, northern, raw 88 g 0.7 g - 19.3 g 0.032 g
Waterchestnuts, chinese, (matai), raw 97 g 0.1 g 23.9 g 1.4 g 0.032 g
Fish, roughy, orange, raw 76 g 0.7 g - 16.4 g 0.032 g
Mollusks, oyster, eastern, wild, cooked, dry heat 72 g 1.9 g 4.8 g 8.3 g 0.032 g
Fish, pout, ocean, raw 79 g 0.9 g - 16.6 g 0.032 g
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