Forks weren't widely used in the United States until the 1800s

18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Toppings, marshmallow cream 322 g 0.3 g 79 g 0.8 g 0.015 g
Soup, vegetable soup, condensed, low sodium, prepared with equal volume water 33 g 0.5 g 6.1 g 1.1 g 0.015 g
Snacks, potato chips, fat free, salted 379 g 0.6 g 83.8 g 9.6 g 0.015 g
Soup, beef broth, cubed, prepared with water 3 g 0.1 g 0.3 g 0.2 g 0.015 g
Soup, beef broth or bouillon, powder, prepared with water 3 g 0.1 g 0.3 g 0.2 g 0.015 g
Corn bran, crude 224 g 0.9 g 85.6 g 8.4 g 0.015 g
Nuts, ginkgo nuts, canned 111 g 1.6 g 22.1 g 2.3 g 0.015 g
Rice, brown, medium-grain, cooked 112 g 0.8 g 23.5 g 2.3 g 0.015 g
Lentils, raw 353 g 1.1 g 60.1 g 25.8 g 0.015 g
Wheat flour, whole-grain 339 g 1.9 g 72.6 g 13.7 g 0.015 g
Barley malt flour 361 g 1.8 g 78.3 g 10.3 g 0.015 g
Fish, cod, Pacific, cooked, dry heat 105 g 0.8 g - 23.0 g 0.015 g
Whale, beluga, meat, raw (Alaska Native) 111 g 0.5 g - 26.5 g 0.015 g
Chewing gum, sugarless 268 g 0.4 g 94.8 g - 0.015 g
Hominy, canned, yellow 72 g 0.9 g 14.3 g 1.5 g 0.014 g
Mush, blue corn with ash (Navajo) 54 g 0.5 g 11.7 g 0.7 g 0.014 g
Peaches, dehydrated (low-moisture), sulfured, uncooked 325 g 1.0 g 83.2 g 4.9 g 0.014 g
Spaghetti, cooked, enriched, with added salt 157 g 0.9 g 30.6 g 5.8 g 0.014 g
Passion-fruit, (granadilla), purple, raw 97 g 0.7 g 23.4 g 2.2 g 0.014 g
Beans, kidney, all types, mature seeds, raw 333 g 0.8 g 60.0 g 23.6 g 0.014 g
1234 ... 238239240241242243244245 ... 297298299300