Italians consume a million and a half tons of spaghetti every year

18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Bread, oatmeal, toasted 292 g 4.8 g 52.7 g 9.2 g 0.161 g
Rice, white, with pasta, cooked 122 g 2.8 g 21.4 g 2.5 g 0.161 g
Soup, lentil with ham, canned, ready-to-serve 56 g 1.1 g 8.2 g 3.7 g 0.160 g
Potatoes, scalloped, dry mix, unprepared 358 g 4.6 g 73.9 g 7.8 g 0.160 g
Fish, bluefish, raw 124 g 4.2 g - 20.0 g 0.160 g
Soup, cream of onion, canned, prepared with equal volume water 44 g 2.2 g 5.2 g 1.1 g 0.160 g
Spices, bay leaf 313 g 8.4 g 75.0 g 7.6 g 0.160 g
Game meat, horse, raw 133 g 4.6 g - 21.4 g 0.160 g
Game meat, rabbit, wild, cooked, stewed 173 g 3.5 g - 33.0 g 0.160 g
Snacks, popcorn, caramel-coated, with peanuts 400 g 7.8 g 80.7 g 6.4 g 0.160 g
Puddings, banana, dry mix, instant, with added oil 386 g 4.4 g 89 g - 0.160 g
Turkey, fryer-roasters, meat only, raw 110 g 1.6 g - 22.3 g 0.160 g
Turkey, fryer-roasters, breast, meat and skin, raw 125 g 2.7 g - 23.8 g 0.160 g
Turkey, young hen, light meat, meat only, raw 116 g 1.7 g - 23.6 g 0.160 g
Soup, stockpot, canned, condensed 78 g 3.0 g 9.0 g 3.8 g 0.160 g
Soup, chicken, canned, chunky, ready-to-serve 71 g 2.6 g 6.9 g 5.1 g 0.160 g
Cereals ready-to-eat, QUAKER, SWEET CRUNCH/QUISP 405 g 6.1 g 85.0 g 4.5 g 0.159 g
Cheese food, imitation 137 g 1.3 g 8.8 g 22.4 g 0.158 g
Fish, salmon, sockeye, cooked, dry heat 216 g 11.0 g - 27.3 g 0.158 g
Bread, french or vienna (includes sourdough) 289 g 1.8 g 56.4 g 11.8 g 0.158 g
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