Cheese is the oldest of all man-made foods

18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Potatoes, french fried, all types, salt added in processing, frozen, home-prepared, oven heated 134 g 5.2 g 27.7 g 2.7 g 0.445 g
Egg custards, dry mix, prepared with whole milk 121 g 4.0 g 17.3 g 4.0 g 0.444 g
Milk, producer, fluid, 3.7% milkfat 64 g 3.7 g 4.7 g 3.3 g 0.444 g
USDA Commodity, pork, cured, ham, boneless, cooked, unheated 133 g 6.2 g 0.7 g 17.4 g 0.444 g
Potatoes, mashed, prepared from flakes, without milk, whole milk and margarine 113 g 5.6 g 15.0 g 1.9 g 0.444 g
Frozen yogurts, chocolate 127 g 3.6 g 21.6 g 3 g 0.443 g
McDONALD'S, Hotcakes (plain) 228 g 5.8 g 38.3 g 6 g 0.443 g
Fish, mackerel, spanish, cooked, dry heat 158 g 6.3 g - 23.6 g 0.442 g
Cereals ready-to-eat, KELLOGG'S, SPECIAL K Low Carb Lifestyle 349 g 9.7 g 47.8 g 33.7 g 0.441 g
Fish, mackerel, Pacific and jack, mixed species, raw 158 g 7.9 g - 20.1 g 0.441 g
Milk, goat, fluid 69 g 4.1 g 4.5 g 3.6 g 0.441 g
Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, select, raw 124 g 3.6 g - 21.5 g 0.441 g
Veal, leg (top round), separable lean only, cooked, pan-fried, not breaded 183 g 4.6 g - 33.2 g 0.440 g
Turkey, fryer-roasters, leg, meat and skin, cooked, roasted 170 g 5.4 g - 28.5 g 0.440 g
Potatoes, scalloped, home-prepared with butter 88 g 3.7 g 10.8 g 2.9 g 0.440 g
Turkey, all classes, dark meat, raw 125 g 4.4 g - 20.1 g 0.440 g
Chicken, canned, meat only, with broth 165 g 8.0 g - 21.8 g 0.440 g
Chicken, broilers or fryers, meat only, stewed 177 g 6.7 g - 27.3 g 0.440 g
Ostrich, inside strip, cooked 164 g 4.3 g - 29.4 g 0.440 g
Game meat, boar, wild, cooked, roasted 160 g 4.4 g - 28.3 g 0.440 g
1234 ... 149150151152153154155156 ... 297298299300