Forks weren't widely used in the United States until the 1800s

18:0, Octadecanoic, Stearic

Entries containing "18:0, Octadecanoic, Stearic", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein 18:0, Octadecanoic, Stearic
Pancakes, plain, prepared from recipe 227 g 9.7 g 28.3 g 6.4 g 0.508 g
Cereals ready-to-eat, KELLOGG, KELLOGG'S CRACKLIN' OAT BRAN 402 g 13.9 g 71.4 g 8 g 0.507 g
Lasagna, Vegetable, frozen, baked 139 g 6.0 g 14.2 g 6.9 g 0.505 g
Beef, round, bottom round, separable lean only, trimmed to 1/8" fat, choice, raw 140 g 5.0 g - 22.2 g 0.505 g
Beef, round, tip round, separable lean only, trimmed to 0" fat, choice, raw 130 g 4.6 g - 20.8 g 0.503 g
Pie, peach 223 g 10 g 32.9 g 1.9 g 0.501 g
Babyfood, meat, chicken, junior 146 g 9.6 g - 14 g 0.500 g
Soup, chicken mushroom, canned, condensed 109 g 7.3 g 7.6 g 3.5 g 0.500 g
Turkey, all classes, breast, meat and skin, cooked, roasted 189 g 7.4 g - 28.7 g 0.500 g
Lamb, domestic, leg, shank half, separable lean only, trimmed to 1/4" fat, choice, raw 125 g 4.2 g - 20.5 g 0.500 g
Oil, wheat germ 884 g 100 g - - 0.500 g
Infant formula, PBM PRODUCTS, store brand, liquid concentrate, not reconstituted (formerly WYETH-AYERST) 130 g 7 g 13.9 g 2.9 g 0.500 g
Infant formula, PBM PRODUCTS, store brand, Soy, liquid concentrate, not reconstituted (formerly WYETH-AYERST) 126 g 7 g 12.2 g 3.6 g 0.500 g
Game meat, bison, top round, separable lean only, 1" steak, raw 122 g 2.4 g - 23.3 g 0.500 g
Turkey roll, light and dark meat 149 g 7.0 g 2.1 g 18.1 g 0.500 g
Beef, round, full cut, separable lean only, trimmed to 1/4" fat, choice, raw 138 g 4.9 g - 22.0 g 0.500 g
Turkey, young tom, light meat, meat and skin, cooked, roasted 191 g 7.7 g - 28.5 g 0.500 g
Oil, vegetable, apricot kernel 884 g 100 g - - 0.500 g
Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, raw 131 g 4.1 g - 22.1 g 0.500 g
Infant formula, PBM PRODUCTS, ULTRA BRIGHT BEGINNINGS, liquid concentrate, not reconstituted (formerly WYETH-AYERST) 130 g 7 g 13.9 g 2.9 g 0.500 g
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