Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
|
Shortening, industrial, soy (partially hydrogenated ) for baking and confections
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, institutional, composite
|
894
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, special purpose for baking, soybean (hydrogenated) palm and cottonseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, special purpose for cakes and frostings, soybean (hydrogenated)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Shortening, vegetable, household, composite
|
884
|
g
|
100.0
|
g
|
-
|
|
-
|
|
|
Twenty Four Ultralight
|
180
|
g
|
20
|
g
|
0.2
|
g
|
-
|
|
|
USDA Commodity Food, oil, vegetable, low saturated fat
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
USDA Commodity Food, oil, vegetable, soybean, refined
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
USDA Commodity Food, shortening, all purpose, soybean (partially hydrogenated) and cottonseed
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
USDA Commodity Food, shortening, type III, creamy liquid, soybean and soybean (partially hydrogenated)
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Vegetable oil, avocado
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Vegetable oil-butter spread, reduced calorie
|
465
|
g
|
53
|
g
|
-
|
|
-
|
|
|
Vegetable oil-butter spread, reduced calorie, tub, salted
|
450
|
g
|
50
|
g
|
1
|
g
|
1
|
g
|
|
Vegetable oil-butter spread, tub, salted
|
362
|
g
|
40
|
g
|
1
|
g
|
1
|
g
|
|
Vegetable oil, coconut
|
862
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Vegetable oil, mustard
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Vegetable oil, oat
|
884
|
g
|
100
|
g
|
-
|
|
-
|
|
|
Vegetable oil, palm kernel
|
862
|
g
|
100
|
g
|
-
|
|
-
|
|