Forks weren't widely used in the United States until the 1800s

Water

Entries containing "Water", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Water
Mouse nuts, seedlings (Alaska Native) 104 g 1.1 g 16.3 g 7.3 g 73.000 g
Beef, round, knuckle, tip side, steak, separable lean and fat, trimmed to 0" fat, choice, raw 133 g 4.7 g - 21.4 g 73.000 g
Lamb, domestic, shoulder, whole (arm and blade), separable lean only, trimmed to 1/4" fat, choice, raw 144 g 6.8 g - 19.6 g 72.990 g
Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, without salt 103 g 0.3 g 19.3 g 6.1 g 72.980 g
Oven-roasted chicken breast roll 134 g 7.7 g 1.8 g 14.6 g 72.980 g
Turkey, young tom, leg, meat and skin, raw 141 g 6.3 g - 19.5 g 72.980 g
Lima beans, immature seeds, frozen, fordhook, cooked, boiled, drained, with salt 103 g 0.3 g 19.3 g 6.1 g 72.980 g
Fish, pike, northern, cooked, dry heat 113 g 0.9 g - 24.7 g 72.970 g
Turkey, gizzard, all classes, cooked, simmered 123 g 3.9 g 0.4 g 21.7 g 72.970 g
Pork, cured, ham and water product, whole, boneless, separable lean and fat, unheated 117 g 5.0 g 4 g 14.1 g 72.960 g
Beef, chuck, clod roast, separable lean only, trimmed to 1/4" fat, USDA choice, raw 129 g 5.1 g - 19.5 g 72.960 g
Rice, brown, medium-grain, cooked 112 g 0.8 g 23.5 g 2.3 g 72.960 g
Nuts, ginkgo nuts, canned 111 g 1.6 g 22.1 g 2.3 g 72.950 g
HORMEL Canadian Style Bacon 122 g 4.9 g 1.9 g 16.9 g 72.950 g
Passion-fruit, (granadilla), purple, raw 97 g 0.7 g 23.4 g 2.2 g 72.930 g
Pork, fresh, loin, top loin (chops), boneless, separable lean only, raw 127 g 3.4 g - 22.4 g 72.930 g
Beef, top sirloin, separable lean only, trimmed to 1/8" fat, all grades, raw 131 g 4.1 g - 22.1 g 72.910 g
Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, select, raw 134 g 4.2 g - 22.5 g 72.900 g
Turkey, fryer-roasters, meat and skin and giblets and neck, raw 133 g 4.3 g 0.1 g 22.2 g 72.900 g
Pork, fresh, leg (ham), whole, separable lean only, raw 136 g 5.4 g - 20.5 g 72.900 g
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