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Vitamin K (phylloquinone)

Entries containing "Vitamin K (phylloquinone)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin K (phylloquinone)
Beerwurst, pork and beef 276 g 22.5 g 4.3 g 14 g 1.600 mcg
Soup, beef noodle, canned, condensed 67 g 2.5 g 7.2 g 3.9 g 1.600 mcg
Beef, rib eye, small end (ribs 10-12), separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled 247 g 14.7 g - 27.3 g 1.600 mcg
Cereals ready-to-eat, KELLOGG, KELLOGG'S Complete Wheat Bran Flakes 318 g 2 g 79 g 10 g 1.600 mcg
Cereals ready-to-eat, bran, malted flour, single brand 287 g 2.1 g 78.2 g 12.7 g 1.600 mcg
Coffee substitute, cereal grain beverage, powder 360 g 2.5 g 78.4 g 6.0 g 1.600 mcg
Babyfood, dinner, beef noodle, strained 63 g 2.3 g 8.2 g 2.4 g 1.600 mcg
Litchis, dried 277 g 1.2 g 70.7 g 3.8 g 1.600 mcg
Game meat, beaver, cooked, roasted 212 g 7.0 g - 34.9 g 1.600 mcg
Beef, ground, 80% lean meat / 20% fat, crumbles, cooked, pan-browned 272 g 17.4 g - 27 g 1.600 mcg
Game meat, opossum, cooked, roasted 221 g 10.2 g - 30.2 g 1.600 mcg
Game meat, rabbit, domesticated, composite of cuts, cooked, stewed 206 g 8.4 g - 30.4 g 1.600 mcg
Veal, variety meats and by-products, liver, cooked, pan-fried 193 g 6.5 g 4.5 g 27.4 g 1.600 mcg
Cereals ready-to-eat, MALT-O-MEAL, High Fiber Bran Flakes 388 g 2.5 g 80.8 g 10.6 g 1.600 mcg
Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled 271 g 17.8 g - 25.8 g 1.600 mcg
Beef, round, full cut, separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 235 g 13.0 g - 27.5 g 1.600 mcg
Soup, tomato, canned, prepared with equal volume low fat (2%) milk 55 g 1.3 g 8.9 g 2.5 g 1.600 mcg
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, select, raw 246 g 18 g - 19.6 g 1.600 mcg
Desserts, mousse, chocolate, prepared-from-recipe 225 g 16 g 16.1 g 4.1 g 1.600 mcg
Beef, chuck, arm pot roast, separable lean and fat, trimmed to 1/8" fat, select, raw 239 g 17.4 g - 19.3 g 1.600 mcg