Forks weren't widely used in the United States until the 1800s

Vitamin C, total ascorbic acid

Entries containing "Vitamin C, total ascorbic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin C, total ascorbic acid
Loquats, raw 47 g 0.2 g 12.1 g 0.4 g 1.000 mg
Fish, monkfish, cooked, dry heat 97 g 2.0 g - 18.6 g 1.000 mg
Fish, sunfish, pumpkin seed, cooked, dry heat 114 g 0.9 g - 24.9 g 1.000 mg
Fish, tuna, fresh, yellowfin, raw 108 g 1.0 g - 23.4 g 1.000 mg
McDONALD'S, McCHICKEN Sandwich (without mayonnaise) 240 g 9.0 g 29.3 g 11.1 g 1.000 mg
Bagels, plain, enriched, with calcium propionate (includes onion, poppy, sesame) 257 g 1.6 g 50.5 g 10.0 g 1.000 mg
Soup, pea, green, dry, mix 356 g 4.2 g 60.7 g 20.5 g 1.000 mg
Frankfurter, beef, low fat 233 g 19.5 g 1.6 g 12 g 1.000 mg
Fish, cod, Atlantic, raw 82 g 0.7 g - 17.8 g 1.000 mg
Grapes, canned, thompson seedless, heavy syrup pack, solids and liquids 76 g 0.1 g 19.7 g 0.5 g 1.000 mg
Split pea with ham soup, canned, reduced sodium, prepared with water or ready-to-serve 68 g 0.7 g 11.4 g 4 g 1.000 mg
Ice creams, BREYERS, All Natural Light French Chocolate 201 g 7.3 g 29.7 g 5.3 g 1.000 mg
CAMPBELL Soup Company, CAMPBELL'S Red and White, Broccoli Cheese Soup, condensed 81 g 3.6 g 9.7 g 1.6 g 1.000 mg
Pie, cherry, prepared from recipe 270 g 12.2 g 38.5 g 2.8 g 1.000 mg
McDONALD'S, Chicken McNUGGETS 264 g 15.2 g 16 g 15.7 g 1.000 mg
CAMPBELL Soup Company, PREGO Pasta, Mushroom and Parmesan Italian Sauce, ready-to-serve 104 g 2.8 g 17.6 g 2.4 g 1.000 mg
Pickles, cucumber, sour, low sodium 11 g 0.2 g 2.3 g 0.3 g 1.000 mg
Fish, sardine, Pacific, canned in tomato sauce, drained solids with bone 186 g 10.5 g 0.7 g 20.9 g 1.000 mg
Pork, fresh, loin, sirloin (chops), bone-in, separable lean only, cooked, broiled 213 g 10.1 g - 28.5 g 1.000 mg
Gravy, au jus, dry 313 g 9.6 g 47.5 g 9.2 g 1.000 mg
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