Low fat diets can make you depressed


Tyrosine

Entries containing "Tyrosine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Tyrosine
Pork, fresh, composite of trimmed retail cuts (loin and shoulder blade), separable lean and fat, raw 200 g 12.9 g - 19.5 g 0.668 g
Fish, swordfish, raw 121 g 4.0 g - 19.8 g 0.668 g
Oat bran, raw 246 g 7.0 g 66.2 g 17.3 g 0.668 g
Fish, salmon, pink, canned, without salt, solids with bone and liquid 139 g 6.1 g - 19.8 g 0.668 g
Pork, cured, ham with natural juices, whole, boneless, separable lean only, heated, roasted 113 g 3.0 g 0.8 g 20.6 g 0.668 g
Lamb, Australian, imported, fresh, shoulder, arm, separable lean only, trimmed to 1/8" fat, raw 137 g 5.8 g - 19.9 g 0.668 g
Cheese, feta 264 g 21.3 g 4.1 g 14.2 g 0.668 g
Beef, chuck, shoulder clod, shoulder tender, medallion, separable lean and fat, trimmed to 0" fat, select, raw 142 g 5.8 g - 20.9 g 0.667 g
Lentils, pink, raw 345 g 2.2 g 59.2 g 25.0 g 0.667 g
Beef, round, knuckle, tip center, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 143 g 5.9 g - 20.9 g 0.667 g
Emu, fan fillet, cooked, broiled 154 g 2.3 g - 31.3 g 0.667 g
Lamb, new zealand, imported, frozen, rib, separable lean and fat, trimmed to 1/8" fat, cooked, roasted 317 g 25.7 g - 19.9 g 0.667 g
Pork, cured, ham with natural juices, whole, boneless, separable lean and fat, heated, roasted 114 g 3.1 g 0.8 g 20.5 g 0.667 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/2" fat, prime, cooked, broiled 425 g 37.7 g - 19.9 g 0.667 g
Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, select, raw 148 g 7.0 g - 19.8 g 0.666 g
Cheese, cottage, creamed, large or small curd 103 g 4.5 g 2.7 g 12.5 g 0.666 g
Seeds, sunflower seed kernels, dried 584 g 51.5 g 20 g 20.8 g 0.666 g
Ham and cheese spread 245 g 18.5 g 2.3 g 16.2 g 0.666 g
Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, choice, raw 170 g 9.4 g - 19.8 g 0.666 g
Beef, rib, whole (ribs 6-12), separable lean only, trimmed to 1/4" fat, all grades, raw 160 g 8.3 g - 19.8 g 0.666 g