Food
|
KCal
|
Fat
|
Carb.
|
Protein
|
Total lipid (fat)
|
|
Jams and preserves, apricot
|
242
|
g
|
0.2
|
g
|
64.4
|
g
|
0.7
|
g
|
0.200
|
g
|
|
Waxgourd, (chinese preserving melon), cooked, boiled, drained, with salt
|
11
|
g
|
0.2
|
g
|
2.5
|
g
|
0.4
|
g
|
0.200
|
g
|
|
Peppers, hot chili, green, raw
|
40
|
g
|
0.2
|
g
|
9.5
|
g
|
2
|
g
|
0.200
|
g
|
|
Rice noodles, cooked
|
109
|
g
|
0.2
|
g
|
24.9
|
g
|
0.9
|
g
|
0.200
|
g
|
|
Orange juice, raw
|
45
|
g
|
0.2
|
g
|
10.4
|
g
|
0.7
|
g
|
0.200
|
g
|
|
Arrowroot, raw
|
65
|
g
|
0.2
|
g
|
13.4
|
g
|
4.2
|
g
|
0.200
|
g
|
|
Cranberries, wild, bush, raw (Alaska Native)
|
55
|
g
|
0.2
|
g
|
12.3
|
g
|
1.1
|
g
|
0.200
|
g
|
|
Horseradish-tree, pods, raw
|
37
|
g
|
0.2
|
g
|
8.5
|
g
|
2.1
|
g
|
0.200
|
g
|
|
Peppers, sweet, green, cooked, boiled, drained, without salt
|
28
|
g
|
0.2
|
g
|
6.7
|
g
|
0.9
|
g
|
0.200
|
g
|
|
Peas and onions, frozen, cooked, boiled, drained, with salt
|
45
|
g
|
0.2
|
g
|
8.6
|
g
|
2.5
|
g
|
0.200
|
g
|
|
Peas and onions, frozen, cooked, boiled, drained, without salt
|
45
|
g
|
0.2
|
g
|
8.6
|
g
|
2.5
|
g
|
0.200
|
g
|
|
Rhubarb, raw
|
21
|
g
|
0.2
|
g
|
4.5
|
g
|
0.9
|
g
|
0.200
|
g
|
|
Peas, edible-podded, raw
|
42
|
g
|
0.2
|
g
|
7.6
|
g
|
2.8
|
g
|
0.200
|
g
|
|
Babyfood, green beans, dices, toddler
|
29
|
g
|
0.2
|
g
|
5.7
|
g
|
1.2
|
g
|
0.200
|
g
|
|
Babyfood, vegetables, squash, strained
|
28
|
g
|
0.2
|
g
|
5.7
|
g
|
0.8
|
g
|
0.200
|
g
|
|
Babyfood, vegetables, carrots, junior
|
32
|
g
|
0.2
|
g
|
7.2
|
g
|
0.8
|
g
|
0.200
|
g
|
|
Babyfood, vegetables, squash, junior
|
24
|
g
|
0.2
|
g
|
5.7
|
g
|
0.8
|
g
|
0.200
|
g
|
|
Babyfood, fruit, applesauce, strained
|
41
|
g
|
0.2
|
g
|
10.8
|
g
|
0.2
|
g
|
0.200
|
g
|
|
Babyfood, fruit, pears, strained
|
42
|
g
|
0.2
|
g
|
10.8
|
g
|
0.3
|
g
|
0.200
|
g
|
|
Beans, snap, canned, all styles, seasoned, solids and liquids
|
16
|
g
|
0.2
|
g
|
3.5
|
g
|
0.8
|
g
|
0.200
|
g
|