Rice is the staple food of more than one-half of the world's population

Total lipid (fat)

Entries containing "Total lipid (fat)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Total lipid (fat)
Beef, brisket, point half, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised 358 g 28.5 g - 23.5 g 28.500 g
Beef, rib, whole (ribs 6-12), separable lean and fat, trimmed to 1/8" fat, choice, cooked, broiled 352 g 28.5 g - 22.3 g 28.500 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, all grades, cooked, broiled 347 g 28.4 g - 21.3 g 28.420 g
Snacks, corn-based, extruded, chips, plain 518 g 28.4 g 63.0 g 6.0 g 28.410 g
Beef, bologna, reduced sodium 313 g 28.4 g 2 g 11.7 g 28.400 g
Cookies, chocolate chip, prepared from recipe, made with butter 488 g 28.4 g 58.2 g 5.7 g 28.400 g
OSCAR MAYER. Bologna (Wisconsin made ring) 313 g 28.4 g 2.6 g 11.8 g 28.400 g
Salad dressing, italian dressing, commercial, regular, without salt 292 g 28.4 g 10.4 g 0.4 g 28.370 g
Salad dressing, italian dressing, commercial, regular 291 g 28.4 g 10.4 g 0.4 g 28.370 g
Pork sausage, fresh, cooked 339 g 28.4 g - 19.4 g 28.360 g
Duck, domesticated, meat and skin, cooked, roasted 337 g 28.4 g - 19.0 g 28.350 g
Infant formula, ROSS, SIMILAC NEOSURE ADVANCE, powder, with ARA and DHA 521 g 28.3 g 52.0 g 14.4 g 28.330 g
Cookies, chocolate chip, prepared from recipe, made with margarine 488 g 28.3 g 58.4 g 5.7 g 28.300 g
Cheese, mexican, queso asadero 356 g 28.3 g 2.9 g 22.6 g 28.260 g
Smoked link sausage, pork 314 g 28.2 g 2.1 g 12.0 g 28.230 g
Cheese, port de salut 352 g 28.2 g 0.6 g 23.8 g 28.200 g
OSCAR MAYER, Smokies Sausage Little Cheese (pork, turkey) 315 g 28.2 g 1.7 g 13.5 g 28.200 g
Pork, cured, ham, patties, unheated 315 g 28.2 g 1.7 g 12.8 g 28.190 g
Bologna, beef 311 g 28.2 g 4.0 g 10.3 g 28.190 g
Beef, rib, large end (ribs 6-9), separable lean and fat, trimmed to 1/4" fat, all grades, raw 323 g 28.2 g - 16.1 g 28.190 g
1234 ... 2829303132333435 ... 361362363364