The average person ingests about a ton of food and drink each year.

Threonine

Entries containing "Threonine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Threonine
Cheese, mexican, queso anejo 373 g 30.0 g 4.6 g 21.4 g 0.731 g
Beef, rib, small end (ribs 10-12), separable lean and fat, trimmed to 1/8" fat, prime, raw 335 g 29.2 g - 16.7 g 0.731 g
Lamb, variety meats and by-products, lungs, cooked, braised 113 g 3.1 g - 19.9 g 0.731 g
Chicken spread 158 g 17.6 g 4.1 g 18.0 g 0.730 g
Lamb, domestic, shoulder, whole (arm and blade), separable lean and fat, trimmed to 1/8" fat, choice, raw 244 g 19.0 g - 17.1 g 0.730 g
Seeds, sesame seed kernels, dried (decorticated) 631 g 61.2 g 11.7 g 20.5 g 0.730 g
Fish, pout, ocean, raw 79 g 0.9 g - 16.6 g 0.729 g
Lamb, Australian, imported, fresh, shoulder, arm, separable lean and fat, trimmed to 1/8" fat, raw 243 g 18.9 g - 17.1 g 0.729 g
Turkey sausage, reduced fat, brown and serve, cooked (include BUTTERBALL breakfast links turkey sausage) 200 g 10.3 g 10.8 g 17 g 0.728 g
Beef, variety meats and by-products, pancreas, raw 235 g 18.6 g - 15.7 g 0.728 g
Goose, liver, raw 133 g 4.3 g 6.3 g 16.4 g 0.728 g
Sandwiches and burgers, roast beef sandwich with cheese 269 g 10.2 g 25.8 g 18.3 g 0.728 g
Chicken, stewing, meat and skin, and giblets and neck, raw 251 g 19.5 g 0.2 g 17.5 g 0.728 g
Lamb, domestic, shoulder, blade, separable lean and fat, trimmed to 1/8" fat, choice, raw 244 g 19.0 g - 17.0 g 0.728 g
Chicken, broilers or fryers, skin only, cooked, roasted 454 g 40.7 g - 20.4 g 0.727 g
Chicken, ground, raw 143 g 8.1 g 0.0 g 17.4 g 0.727 g
Chicken, stewing, meat and skin, raw 258 g 20.3 g - 17.6 g 0.726 g
Beef, cured, corned beef, brisket, cooked 251 g 19.0 g 0.5 g 18.2 g 0.726 g
Lamb, domestic, leg, sirloin half, separable lean and fat, trimmed to 1/4" fat, choice, raw 272 g 22.1 g - 16.9 g 0.725 g
Chicken, liver, all classes, raw 116 g 4.8 g - 16.9 g 0.725 g
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