Wine is kept in tinted bottles because it will spoil if it's exposed to light

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Mollusks, cuttlefish, mixed species, raw 79 g 0.7 g 0.8 g 16.2 g 0.009 mg
Fruit-flavored drink, powder, with high vitamin C, low calorie 227 g 0.2 g 91 g 0.3 g 0.009 mg
Babyfood, cereal, with egg yolks, strained 51 g 1.8 g 7 g 1.9 g 0.009 mg
Cranberry juice, unsweetened 46 g 0.1 g 12.2 g 0.4 g 0.009 mg
Crustaceans, spiny lobster, mixed species, cooked, moist heat 143 g 1.9 g 3.1 g 26.4 g 0.009 mg
Apples, canned, sweetened, sliced, drained, unheated 67 g 0.5 g 16.7 g 0.2 g 0.009 mg
Carob-flavor beverage mix, powder 372 g 0.2 g 93.3 g 1.8 g 0.009 mg
Soup, beef broth, bouillon, consomme, prepared with equal volume water 12 g - 0.7 g 2.2 g 0.009 mg
Chocolate syrup 279 g 1.1 g 65.1 g 2.1 g 0.009 mg
Soup, oyster stew, canned, prepared with equal volume water 24 g 1.6 g 1.7 g 0.9 g 0.009 mg
Fruit butters, apple 173 g 0.3 g 42.5 g 0.4 g 0.009 mg
Spices, bay leaf 313 g 8.4 g 75.0 g 7.6 g 0.009 mg
Chicken spread 158 g 17.6 g 4.1 g 18.0 g 0.009 mg
Apricot nectar, canned, with added ascorbic acid 56 g 0.1 g 14.4 g 0.4 g 0.009 mg
Cocktail mix, non-alcoholic, concentrated, frozen 287 g 0.0 g 71.6 g 0.1 g 0.009 mg
Peaches, canned, light syrup pack, solids and liquids 54 g 0.0 g 14.6 g 0.5 g 0.009 mg
Peaches, canned, water pack, solids and liquids 24 g 0.1 g 6.1 g 0.4 g 0.009 mg
Apples, canned, sweetened, sliced, drained, heated 67 g 0.4 g 16.8 g 0.2 g 0.009 mg
Apricot nectar, canned, without added ascorbic acid 56 g 0.1 g 14.4 g 0.4 g 0.009 mg
Plains Pricklypear, raw (Northern Plains Indians) 42 g 0.1 g 10.2 g 0.1 g 0.008 mg
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