Cheese closes the stomach and should always be served at the end of a meal.

Vitamin B1 (Thiamin)

Entries containing "Vitamin B1 (Thiamin)", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Vitamin B1 (Thiamin)
Guava nectar, canned 57 g 0.1 g 14.9 g 0.1 g 0.003 mg
Guanabana nectar, canned 59 g 0.2 g 14.9 g 0.1 g 0.003 mg
Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water, with added ascorbic acid 47 g 0.1 g 11.5 g 0.1 g 0.003 mg
Peach nectar, canned, with added ascorbic acid 54 g 0.0 g 13.9 g 0.3 g 0.003 mg
Gelatin desserts, dry mix 381 g - 90.5 g 7.8 g 0.003 mg
Hominy, canned, yellow 72 g 0.9 g 14.3 g 1.5 g 0.003 mg
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 164 g 0.0 g 15.9 g 0.1 g 0.003 mg
Strawberry-flavor beverage mix, powder 389 g 0.2 g 99.1 g 0.1 g 0.003 mg
Hominy, canned, white 72 g 0.9 g 14.3 g 1.5 g 0.003 mg
Peach nectar, canned, without added ascorbic acid 54 g 0.0 g 13.9 g 0.3 g 0.003 mg
Olives, ripe, canned (jumbo-super colossal) 81 g 6.9 g 5.6 g 1.0 g 0.003 mg
Olives, ripe, canned (small-extra large) 115 g 10.7 g 6.3 g 0.8 g 0.003 mg
Apple juice, frozen concentrate, unsweetened, diluted with 3 volume water without added ascorbic acid 47 g 0.1 g 11.5 g 0.1 g 0.003 mg
Cranberry-apple juice drink, low calorie, with vitamin C added 19 g - 4.7 g 0.1 g 0.003 mg
Soup, chicken broth, canned, less/reduced sodium 7 g - 0.4 g 1.4 g 0.002 mg
Soup, beef broth or bouillon, powder, prepared with water 3 g 0.1 g 0.3 g 0.2 g 0.002 mg
Pear nectar, canned, without added ascorbic acid 60 g 0.0 g 15.8 g 0.1 g 0.002 mg
Gelatin desserts, dry mix, with added ascorbic acid, sodium-citrate and salt 381 g - 90.5 g 7.8 g 0.002 mg
Peaches, dried, sulfured, uncooked 239 g 0.8 g 61.3 g 3.6 g 0.002 mg
Soup, beef broth or bouillon canned, ready-to-serve 7 g 0.2 g 0.0 g 1.1 g 0.002 mg
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