Italians consume a million and a half tons of spaghetti every year

Serine

Entries containing "Serine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Serine
Egg substitute, frozen 160 g 11.1 g 3.2 g 11.3 g 0.751 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, prime, raw 210 g 14.0 g - 19.6 g 0.751 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, select, raw 152 g 7.6 g - 19.6 g 0.751 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, choice, raw 176 g 10.2 g - 19.6 g 0.751 g
Veal, shoulder, arm, separable lean only, raw 105 g 2.2 g - 20.0 g 0.751 g
Lamb, variety meats and by-products, spleen, raw 101 g 3.1 g - 17.2 g 0.751 g
LITTLE CAESARS 14" Pepperoni Pizza, Large Deep Dish Crust 265 g 10.8 g 29.0 g 12.9 g 0.751 g
Beef, plate, outside skirt steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw 204 g 13.7 g - 18.7 g 0.751 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, all grades, raw 165 g 9 g - 19.6 g 0.751 g
Oats 389 g 6.9 g 66.3 g 16.9 g 0.750 g
Beef, round, tip round, separable lean and fat, trimmed to 1/8" fat, all grades, raw 189 g 11.7 g - 19.6 g 0.749 g
Veal, rib, separable lean only, raw 120 g 3.9 g - 20.0 g 0.749 g
Noodles, egg, spinach, dry, enriched 382 g 4.6 g 70.3 g 14.6 g 0.749 g
Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, all grades, raw 176 g 10.5 g - 19.0 g 0.748 g
Beef, round, tip round, separable lean and fat, trimmed to 1/4" fat, select, raw 186 g 11.3 g - 19.6 g 0.748 g
Duck, wild, meat and skin, raw 211 g 15.2 g - 17.4 g 0.748 g
Fish, whiting, mixed species, raw 90 g 1.3 g - 18.3 g 0.747 g
Lamb, Australian, imported, fresh, rib, separable lean only, trimmed to 1/8" fat, raw 160 g 8.2 g - 20.1 g 0.747 g
Game meat, deer, ground, raw 157 g 7.1 g - 21.8 g 0.747 g
Pork, cured, ham, boneless, extra lean and regular, unheated 162 g 8.4 g 2.3 g 18.3 g 0.747 g
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