Italians consume a million and a half tons of spaghetti every year

Proline

Entries containing "Proline", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Proline
Pork, fresh, enhanced, loin, tenderloin, separable lean and fat, cooked, roasted 121 g 3.7 g 0.3 g 21.5 g 0.869 g
Babyfood, teething biscuits 398 g 5 g 78.0 g 9 g 0.869 g
Bread, whole-wheat, prepared from recipe 278 g 5.4 g 51.4 g 8.4 g 0.869 g
Pork, cured, ham -- water added, rump, bone-in, separable lean and fat, heated, roasted 161 g 8.6 g 1.0 g 20.1 g 0.868 g
Fish, pike, walleye, cooked, dry heat 119 g 1.6 g - 24.5 g 0.868 g
Chicken spread 158 g 17.6 g 4.1 g 18.0 g 0.868 g
Beef, chuck, clod steak, separable lean and fat, trimmed to 1/4" fat, all grades, raw 154 g 7.4 g - 20.5 g 0.868 g
Noodles, japanese, soba, dry 336 g 0.7 g 74.6 g 14.4 g 0.868 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, all grades, raw 165 g 9 g - 19.6 g 0.867 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, choice, raw 176 g 10.2 g - 19.6 g 0.867 g
BURGER KING, CROISSAN'WICH with Sausage, Egg and Cheese 322 g 22.5 g 17.7 g 12.3 g 0.867 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, select, raw 152 g 7.6 g - 19.6 g 0.867 g
Beef, rib, large end (ribs 6-9), separable lean only, trimmed to 1/4" fat, prime, raw 210 g 14.0 g - 19.6 g 0.867 g
Turkey, diced, light and dark meat, seasoned 138 g 6 g 1 g 18.7 g 0.866 g
Quail, meat and skin, raw 192 g 12.1 g - 19.6 g 0.866 g
Fish, tilefish, cooked, dry heat 147 g 4.7 g - 24.5 g 0.866 g
Fast foods, burrito, with beans, cheese, and chili peppers 197 g 6.8 g 25.4 g 9.9 g 0.866 g
Beef, cured, corned beef, brisket, cooked 251 g 19.0 g 0.5 g 18.2 g 0.866 g
Lamb, Australian, imported, fresh, leg, center slice, bone-in, separable lean only, trimmed to 1/8" fat, raw 143 g 6.1 g - 20.7 g 0.866 g
Chicken, broilers or fryers, leg, meat and skin, raw 187 g 12.1 g - 18.2 g 0.865 g
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