Choking on food is the 7th leading cause of death in the US

Pantothenic acid

Entries containing "Pantothenic acid", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Pantothenic acid
Pie, peach 223 g 10 g 32.9 g 1.9 g 0.114 mg
Radishes, oriental, cooked, boiled, drained, with salt 17 g 0.2 g 3.4 g 0.7 g 0.114 mg
Vegetables, mixed, canned, solids and liquids 36 g 0.3 g 7.1 g 1.4 g 0.114 mg
Tomatoes, red, ripe, canned, stewed 26 g 0.2 g 6.2 g 0.9 g 0.114 mg
Babyfood, fruit, plums with tapioca, without ascorbic acid, junior 74 g - 20.5 g 0.1 g 0.114 mg
Onions, cooked, boiled, drained, without salt 44 g 0.2 g 10.2 g 1.4 g 0.113 mg
Soup, clam chowder, new england, canned, prepared with equal volume water 35 g 1.0 g 5.1 g 1.6 g 0.113 mg
Bacon, meatless 310 g 29.5 g 6.3 g 10.7 g 0.113 mg
Nuts, almond paste 458 g 27.7 g 47.8 g 9 g 0.113 mg
Onions, cooked, boiled, drained, with salt 42 g 0.2 g 9.6 g 1.4 g 0.113 mg
Spaghetti, cooked, unenriched, with added salt 157 g 0.9 g 30.6 g 5.8 g 0.112 mg
Babyfood, meat, lamb, strained 87 g 3.4 g 0.9 g 14.1 g 0.112 mg
Cranberry juice cocktail, frozen concentrate, prepared with water 47 g - 11.8 g 0.0 g 0.112 mg
Spaghetti, cooked, enriched, without added salt 158 g 0.9 g 30.9 g 5.8 g 0.112 mg
Macaroni, cooked, enriched 158 g 0.9 g 30.9 g 5.8 g 0.112 mg
Spaghetti, cooked, unenriched, without added salt 158 g 0.9 g 30.9 g 5.8 g 0.112 mg
Candies, soft fruit and nut squares 390 g 9.5 g 73.8 g 2.3 g 0.112 mg
Spaghetti, cooked, enriched, with added salt 157 g 0.9 g 30.6 g 5.8 g 0.112 mg
Macaroni, cooked, unenriched 158 g 0.9 g 30.9 g 5.8 g 0.112 mg
Cereals ready to eat, composite character cereals (movies, TV), brand B 388 g 1.7 g 90 g 3.3 g 0.111 mg
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