Lycopene
Entries containing "Lycopene", sorted on amount per 100 gram:
Food | KCal | Fat | Carb. | Protein | Lycopene | ||||||
---|---|---|---|---|---|---|---|---|---|---|---|
Spices, cinnamon, ground | 247 | g | 1.2 | g | 80.6 | g | 4.0 | g | 15.000 | mcg | |
Beef sausage, pre-cooked | 405 | g | 37.6 | g | 0.0 | g | 15.5 | g | 15.000 | mcg | |
Soup, beef stroganoff, canned, chunky style, ready-to-serve | 98 | g | 4.6 | g | 9 | g | 5.1 | g | 14.000 | mcg | |
Soup, vegetable with beef broth, canned, prepared with equal volume water | 33 | g | 0.8 | g | 5.4 | g | 1.2 | g | 14.000 | mcg | |
Soup, cream of asparagus, canned, condensed | 69 | g | 3.3 | g | 8.5 | g | 1.8 | g | 13.000 | mcg | |
Spices, pumpkin pie spice | 342 | g | 12.6 | g | 69.3 | g | 5.8 | g | 13.000 | mcg | |
Soup, chicken rice, canned, chunky, ready-to-serve | 53 | g | 1.3 | g | 5.4 | g | 5.1 | g | 13.000 | mcg | |
Chicken, broilers or fryers, giblets, cooked, simmered | 158 | g | 4.5 | g | 0.4 | g | 27.2 | g | 12.000 | mcg | |
Soup, oxtail, dry, mix, prepared with water | 28 | g | 1.0 | g | 3.5 | g | 1.1 | g | 11.000 | mcg | |
Turkey sausage, fresh, raw | 155 | g | 8.1 | g | 0.5 | g | 18.8 | g | 11.000 | mcg | |
Bologna, chicken, turkey, pork | 298 | g | 26.2 | g | 5.7 | g | 9.9 | g | 11.000 | mcg | |
Pork sausage, pre-cooked | 378 | g | 35.0 | g | - | 14.5 | g | 11.000 | mcg | ||
Bologna, chicken, pork, beef | 272 | g | 22.7 | g | 5.6 | g | 11.3 | g | 11.000 | mcg | |
Sausage, smoked link sausage, pork and beef | 320 | g | 28.7 | g | 2.4 | g | 12 | g | 11.000 | mcg | |
Turkey sausage, fresh, cooked | 196 | g | 10.4 | g | - | 23.9 | g | 11.000 | mcg | ||
Pork and turkey sausage, pre-cooked | 342 | g | 30.6 | g | 3.6 | g | 12.1 | g | 11.000 | mcg | |
Beef sausage, fresh, cooked | 332 | g | 28.0 | g | 0.4 | g | 18.2 | g | 11.000 | mcg | |
Bologna, beef | 311 | g | 28.2 | g | 4.0 | g | 10.3 | g | 11.000 | mcg | |
Pork sausage, fresh, raw | 304 | g | 26.5 | g | - | 15.1 | g | 11.000 | mcg | ||
Bologna, chicken, pork | 336 | g | 30.6 | g | 4.2 | g | 10.3 | g | 11.000 | mcg |