Cheese is the oldest of all man-made foods


Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Cabbage, cooked, boiled, drained, without salt 23 g 0.1 g 5.5 g 1.3 g 0.030 g
Peppers, sweet, green, canned, solids and liquids 18 g 0.3 g 3.9 g 0.8 g 0.030 g
Peppers, hungarian, raw 29 g 0.4 g 6.7 g 0.8 g 0.030 g
Rutabagas, cooked, boiled, drained, with salt 39 g 0.2 g 8.7 g 1.3 g 0.030 g
Tomatoes, green, raw 23 g 0.2 g 5.1 g 1.2 g 0.030 g
Cream substitute, flavored, powdered 495 g 21.5 g 75.4 g - 0.030 g
Peppers, sweet, red, canned, solids and liquids 18 g 0.3 g 3.9 g 0.8 g 0.030 g
Beans, snap, canned, all styles, seasoned, solids and liquids 16 g 0.2 g 3.5 g 0.8 g 0.030 g
Carrots, canned, no salt added, solids and liquids 23 g 0.1 g 5.4 g 0.6 g 0.030 g
Cabbage, common, cooked, boiled, drained, with salt 23 g 0.1 g 5.5 g 1.3 g 0.030 g
Marmalade, orange 246 g - 66.3 g 0.3 g 0.030 g
Peppers, sweet, red, sauteed 133 g 12.8 g 6.6 g 1.0 g 0.030 g
Peppers, sweet, green, raw 20 g 0.2 g 4.6 g 0.9 g 0.030 g
Rutabagas, cooked, boiled, drained, without salt 39 g 0.2 g 8.7 g 1.3 g 0.030 g
Tomato products, canned, sauce 24 g 0.2 g 5.4 g 1.3 g 0.029 g
Onions, frozen, whole, cooked, boiled, drained, without salt 28 g 0.1 g 6.7 g 0.7 g 0.029 g
Pumpkin, canned, without salt 34 g 0.3 g 8.1 g 1.1 g 0.029 g
Pumpkin pie mix, canned 104 g 0.1 g 26.4 g 1.1 g 0.029 g
Onions, frozen, whole, cooked, boiled, drained, with salt 26 g 0.1 g 6.1 g 0.7 g 0.029 g
Squash, winter, acorn, raw 40 g 0.1 g 10.4 g 0.8 g 0.029 g