Wine is kept in tinted bottles because it will spoil if it's exposed to light

Glycine

Entries containing "Glycine", sorted on amount per 100 gram:

Food KCal Fat Carb. Protein Glycine
Kale, cooked, boiled, drained, with salt 28 g 0.4 g 5.6 g 1.9 g 0.092 g
Egg custards, dry mix, prepared with 2% milk 111 g 2.7 g 17.4 g 4.1 g 0.092 g
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, without salt 80 g 0.4 g 19.6 g 2.8 g 0.092 g
Kale, cooked, boiled, drained, without salt 28 g 0.4 g 5.6 g 1.9 g 0.092 g
Corn, sweet, white, frozen, kernels cut off cob, boiled, drained, with salt 80 g 0.4 g 19.6 g 2.8 g 0.092 g
Kale, scotch, cooked, boiled, drained, without salt 28 g 0.4 g 5.6 g 1.9 g 0.091 g
Salad dressing, blue or roquefort cheese dressing, commercial, regular 504 g 52.3 g 7.4 g 4.8 g 0.091 g
Soup, cheese, canned, condensed 121 g 8.2 g 8.2 g 4.2 g 0.091 g
Candies, caramels 382 g 8.1 g 77 g 4.6 g 0.091 g
Kale, scotch, cooked, boiled, drained, with salt 28 g 0.4 g 5.6 g 1.9 g 0.091 g
Beef, variety meats and by-products, suet, raw 854 g 94 g - 1.5 g 0.091 g
Corn with red and green peppers, canned, solids and liquids 75 g 0.6 g 18.2 g 2.3 g 0.091 g
Onions, spring or scallions (includes tops and bulb), raw 32 g 0.2 g 7.3 g 1.8 g 0.091 g
Macaroni and Cheese, canned entree 82 g 2.5 g 11.5 g 3.4 g 0.091 g
Dates, medjool 277 g 0.2 g 75.0 g 1.8 g 0.090 g
Turnip greens, raw 32 g 0.3 g 7.1 g 1.5 g 0.090 g
Peas, edible-podded, frozen, cooked, boiled, drained, with salt 50 g 0.4 g 8.4 g 3.5 g 0.090 g
Peas, edible-podded, frozen, cooked, boiled, drained, without salt 52 g 0.4 g 9.0 g 3.5 g 0.090 g
Sweet potato, canned, mashed 101 g 0.2 g 23.2 g 2.0 g 0.089 g
Potatoes, hashed brown, home-prepared 265 g 12.5 g 35.1 g 3 g 0.089 g
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